Ship ahoy! This fun, flavorful, seafaring sandwich is easy to make and, more important, easy to pull apart and eat for young party guests! Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Remove 3 outer leaves of romaine for sails; set aside. Chop remaining romaine; toss with dressing. Cut bread into 20 slices, leaving slices attached at the bottom. Between every other slice of bread, layer the cheese, turkey, ham, salami and romaine mixture., Poke two holes in each reserved lettuce leaf, one about two inches from the top and one about two inches from the bottom. Place a pretzel rod through both holes on each lettuce leaf forming a sail. Place sails in the sandwich. , To serve, cut completely through the bread between the plain slices.
Nutrition Facts : Calories 359 calories, Fat 18g fat (8g saturated fat), Cholesterol 55mg cholesterol, Sodium 1174mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 2g fiber), Protein 21g protein.
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Kylie Harkless
[email protected]This sandwich was a bit too complicated to make. I would recommend simplifying the recipe.
Priya Naidoo
[email protected]I made this sandwich for my kids and they loved it! They said it was the best sandwich they've ever had.
Jawad Sediqi
[email protected]This sandwich was perfect for a quick and easy lunch. I would definitely recommend it to others.
Sazad Khan
[email protected]This sandwich was a bit too dry for my taste. I would recommend adding some more mayonnaise or butter.
Ali Hafeez
[email protected]I'm not a big fan of sandwiches, but this one was really good! The combination of flavors was perfect.
Jahtziry Garrido
[email protected]This sandwich was a little bit too sweet for my taste. I would recommend using less jam or honey.
Soni Ray
[email protected]I love this sandwich! It's so creative and delicious. I've made it several times and it's always a hit.
Washu Masunda
[email protected]This sandwich was easy to make and turned out great! I used whole wheat bread and added some extra veggies, like carrots and celery.
Chala Baker
[email protected]I made this sandwich for my husband's birthday and he loved it! He said it was the best sandwich he's ever had.
Leul Gebre cherkos
[email protected]This sandwich was a hit with my kids! They loved the pirate theme and the fun ingredients. I will definitely be making this again.