PIQUANT GREEN BEANS
One of my favorite ways to have green beans. I could eat the whole pan and forget the rest of dinner! I really could!
Provided by PalatablePastime
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Prepare the green beans for cooking by rinsing and removing tips.
- Steam green beans 15-20 minutes or until tender.
- In a large skillet heat fat or oil and cook onion until caramelized; add garlic.
- Add green beans to skillet and stir thoroughly.
- In a small bowl mix together vinegar and sugar and pour over beans, stirring well.
- Season to taste with salt and pepper.
- Mix in bacon crumbles.
- Serve.
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Che Cletus
[email protected]This recipe was easy to make and the beans were delicious. I would definitely make it again.
Grace Daniel
[email protected]I thought this recipe was pretty good. The beans were cooked perfectly and the sauce was flavorful.
Rere Rere
[email protected]This recipe was a bit too spicy for my taste, but it was still good.
Khumbo Kabera
[email protected]I thought this recipe was just average. It was easy to make, but the flavor was a bit bland.
Veronika Yefremova
[email protected]This recipe was just okay. It wasn't bad, but it wasn't anything special either.
Adil Maqsood
[email protected]I didn't like the texture of the beans. I think it would be better to use a different type of bean.
Jn Nasina
[email protected]The sauce was a bit too tangy for my taste. I think it would be better with less vinegar.
Ramizo Mugisha
[email protected]The beans were a bit overcooked for my taste. I think it would be better to cook them for a shorter amount of time.
Evalis Gonzalez
[email protected]I found this recipe to be too spicy. I think it would be better with less pepper.
Daison Bernard
[email protected]This recipe was a bit bland for my taste. I think it could use some more spices or herbs.
Sajan Anujaya
[email protected]These green beans were amazing! The sauce was tangy and flavorful, and the beans were cooked perfectly. I will definitely be making this recipe again.
mhdi 17
[email protected]I love this recipe! It's so easy to make and the beans are always delicious. I've made it several times and it's always a hit.
Asim Saleem
[email protected]This is a great recipe for a healthy and delicious side dish. The beans are cooked perfectly and the sauce is flavorful. I would definitely make this again.
selasi agodzo
[email protected]These green beans were so good! The sauce was tangy and flavorful, and the beans were cooked perfectly. I will definitely be making this recipe again.
Talib Hussein
[email protected]I love this recipe! The beans are always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Anonto Das
[email protected]This is a great recipe for a quick and easy side dish. The beans were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Brenda Watts Davis
[email protected]These green beans were delicious! I loved the combination of flavors and textures. The beans were cooked perfectly and the sauce was tangy and flavorful. I will definitely be making this recipe again.
shiv verma
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The beans were amazing - so crispy and flavorful. The sauce was also really good - tangy and a little spicy. I'll definitely be making this again.
Adebiyi Joshua
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The beans are always cooked perfectly, and the sauce is so flavorful. I love that it's a healthy dish that's also really delicious.
Shomari Hazel
[email protected]This piquant green bean recipe was a hit! The beans were perfectly crisp and flavorful, and the sauce was tangy and delicious. I served it as a side dish with grilled chicken, and it was a perfect complement.