PIONEER WOMAN'S BBQ JALAPENO POPPERS

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PIONEER WOMAN'S BBQ JALAPENO POPPERS image

Categories     Pepper     Appetizer     Bake

Yield 36 poppers

Number Of Ingredients 7

18 fresh Jalapenos
one 8-oz pkg Cream Cheese
1/2 cup grated Cheddar Cheese
1 Green Onion, sliced
18 slices thin Bacon, cut into halves
bottled Barbecue Sauce
toothpicks

Steps:

  • Preheat oven to 275 F. Begin by cutting the jalapenos in half lengthwise. Try to keep their stems intact. They look prettier that way. With a spoon, scrape out the seeds and light-colored membrances. Mix cream cheese, cheddar cheese and onion. Stuff each hollowed jalapeno half with the cheese mixture. Wrap the bacon slices araound each half, covering as much of the surface as you can. Be careful not to stretch the bacon too tightly around the jalapeno, as the bacon will contract as it cooks. Brush the surface of the bacon with your favorite barbecue sauce. Chutney or apricot jelly works well too! Secure the jalapenos with toothpicks and pop them in the oven for 1 hour, or until the bacon is sizzling.

Heba Emam
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These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.


Elizabeth Folashayo Ogunbona
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I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.


Md hasan Md hasan
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These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.


Daryl Ball
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I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.


Self Boy
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These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.


Zahid Saim
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I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.


Meyer Colonel
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These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.


Sk hridoy Hasan
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I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.


ishmael maxy
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These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.


Nat H
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I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.


Rmzan Khan
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These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.


Jabir Hunjra
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I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.


MD Sajiburrahman
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These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.


Tiana Njeri
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I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.


Samantha Zontelli
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These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.


Hassnain Hafeez
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I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.


Shabab Alam
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These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.


Nkululeko Mbatha
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I made these for my husband and he loved them! He said they were the best jalapeno poppers he's ever had.


True Infinity
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These were a huge hit at our party! Everyone loved them and they were super easy to make. I will definitely be making them again.