Steps:
- Preheat oven to 275 F. Begin by cutting the jalapenos in half lengthwise. Try to keep their stems intact. They look prettier that way. With a spoon, scrape out the seeds and light-colored membrances. Mix cream cheese, cheddar cheese and onion. Stuff each hollowed jalapeno half with the cheese mixture. Wrap the bacon slices araound each half, covering as much of the surface as you can. Be careful not to stretch the bacon too tightly around the jalapeno, as the bacon will contract as it cooks. Brush the surface of the bacon with your favorite barbecue sauce. Chutney or apricot jelly works well too! Secure the jalapenos with toothpicks and pop them in the oven for 1 hour, or until the bacon is sizzling.
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Heba Emam
[email protected]These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.
Elizabeth Folashayo Ogunbona
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.
Md hasan Md hasan
[email protected]These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.
Daryl Ball
[email protected]I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.
Self Boy
[email protected]These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.
Zahid Saim
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.
Meyer Colonel
[email protected]These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.
Sk hridoy Hasan
[email protected]I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.
ishmael maxy
[email protected]These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.
Nat H
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.
Rmzan Khan
[email protected]These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.
Jabir Hunjra
[email protected]I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.
MD Sajiburrahman
[email protected]These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.
Tiana Njeri
[email protected]I made these for a party and they were a huge hit! Everyone loved them and they were super easy to make. I will definitely be making them again.
Samantha Zontelli
[email protected]These were a bit too spicy for me, but my husband loved them. I think next time I'll use a milder pepper.
Hassnain Hafeez
[email protected]I've made these poppers several times now and they're always a hit. They're easy to make and so delicious. I love the combination of the sweet and spicy flavors.
Shabab Alam
[email protected]These were so good! I used a bit more cheese than the recipe called for and they were perfect. I will definitely be making them again.
Nkululeko Mbatha
[email protected]I made these for my husband and he loved them! He said they were the best jalapeno poppers he's ever had.
True Infinity
[email protected]These were a huge hit at our party! Everyone loved them and they were super easy to make. I will definitely be making them again.