PIONEER WOMAN PERFECT POTATO SOUP RECIPE - (3.7/5)
Provided by kdet
Number Of Ingredients 14
Steps:
- Add bacon pieces to a soup pot over medium heat and cook bacon until crisp and fat is rendered. Remove the bacon from the pot and set it aside. Pour off most of the grease, but do not clean the pot. Return to medium-high heat and add the onions, carrots, and celery. Stir and cook for 2 minutes or so, then add the diced potatoes. Cook for 5 minutes, seasoning with salt, pepper, and Cajun spice. Pour in the broth and bring it to a gentle boil. Cook for 10 minutes, or until the potatoes are starting to get tender. Whisk together the flour and the milk, then pour into the soup and allow the soup to cook for another 5 minutes. Remove half to 2/3 the soup and blend in batches in a blender/food process until completely smooth, being careful not to splash yourself with the hot soup (if possible, allow soup to cool slightly before blending). Pour it back into the soup pot and stir to combine. Let it heat back up as you taste for seasonings, adding more of what it needs. Stir in cream, then stir in parsley, reserving a little for garnish. Serve in bowls garnished with parsley, grated cheese and crisp bacon pieces.
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steven Topp
[email protected]This soup is a great way to use up leftover potatoes. It's also very affordable and easy to make. I love that I can customize it with different vegetables and toppings.
sushana simpson
[email protected]This soup is delicious, but it takes a bit longer to make than the recipe says. It's worth the extra time though. The creamy broth and tender potatoes are amazing.
Amir Nadaf
[email protected]This soup is amazing! It's so creamy and flavorful. I added a little bit of cayenne pepper and it gave it a nice kick. My family loved it and I will definitely be making it again.
Sanaullah Bugti
[email protected]This soup was good, but not great. It was a little too thick for my taste and the flavor was a bit bland. I think I would have liked it better if I had added more vegetables.
Shahbaz Akhtar
[email protected]This soup is delicious! I love the creamy broth and the tender potatoes. I added a little bit of chopped celery and carrots and it was perfect. Will definitely be making this again.
Chani Shepherd
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it reheats well. Perfect for a busy weeknight meal.
Kobita Kobita
[email protected]Not a fan of this soup. The texture was weird and the flavor was just okay. I won't be making this again.
nadr jemal
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it flavorful. Otherwise, it was a good recipe.
Ignite066 __
[email protected]I've made this soup several times now and it's always a hit! I love that it's so versatile. I've added different vegetables, meats, and cheeses and it's always delicious. Definitely a keeper recipe.
Claude Pyp
[email protected]Delicious and easy to make. I used chicken broth instead of vegetable broth and it was still great. My kids ate it up!
Md Aiubali Md Aiubali
[email protected]This soup is amazing! It's so creamy and flavorful. I added a little extra garlic and it was perfect. My husband and kids both loved it. Will definitely be making this again.
Josh Pilla
[email protected]This potato soup is perfection in a bowl! The creamy broth, tender potatoes, and savory bacon make it a hearty and satisfying meal. I followed the recipe exactly and it turned out perfectly. My family loved it!