PIONEER WOMAN CREAMY ROSEMARY POTATOES RECIPE - (5/5)
Provided by รก-3347
Number Of Ingredients 12
Steps:
- 4 tablespoons (1/2 stick) butter, plus softened butter, for the baking dish 5 to 6 medium russet potatoes Preheat the oven to 350 degrees F. Rub the bottom of a 9-by-13-inch baking dish with softened butter. Using a mandoline or a very sharp knife, slice the potatoes very thinly. They'll cook better that way. Place the potatoes in the baking dish and sprinkle with 1/2 teaspoon salt and some pepper. In a large skillet over medium-low heat, melt the butter. Add the garlic and onions and cook until translucent, stirring occasionally, about 4 minutes. Cut the bar of cream cheese in half and add the halves to the skillet, stirring constantly. Continue stirring until the mixture is smooth and combined, about 3 minutes. Pour in the half-and-half and stir to combine. Mix in 1/2 teaspoon salt and some pepper. Taste and adjust the seasonings as necessary. Do not undersalt! Add the rosemary and green onions and stir to combine. Finally, mix in 1/2 cup of the grated Parmesan. Pour the cream cheese mixture over the top of the potatoes. Scrape out the skillet to get every last drop. Sprinkle the remaining 1/2 cup grated Parmesan generously over the top and bake until golden brown and bubbly, at least 1 hour. Let stand for 10 minutes before serving. Recipe courtesy of Ree Drummond
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Nisiir Media
[email protected]I was looking for a new potato recipe and I'm so glad I found this one! The potatoes were creamy and flavorful, and the rosemary added a nice touch. I will definitely be making this recipe again.
Andrew Hughes
[email protected]These potatoes were delicious! The creamy sauce was perfect and the potatoes were cooked to perfection. I will definitely be making this recipe again.
Abir Riya
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the potatoes and they were gone in no time. I will definitely be making this recipe again.
snowy fox
[email protected]These potatoes were easy to make and turned out great! The sauce was creamy and flavorful and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Rachel Moody
[email protected]I was looking for a new potato recipe and I'm so glad I found this one! The potatoes were creamy and flavorful, and the rosemary added a nice touch. I will definitely be making this recipe again.
PUTO Beats
[email protected]These potatoes were delicious! The creamy sauce was perfect and the potatoes were cooked to perfection. I will definitely be making this recipe again.
what am I?
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the potatoes and they were gone in no time. I will definitely be making this recipe again.
Neha Ali
[email protected]These potatoes were easy to make and turned out great! The sauce was creamy and flavorful and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Manii Reactions
[email protected]I was looking for a new potato recipe and I'm so glad I found this one! The potatoes were creamy and flavorful, and the rosemary added a nice touch. I will definitely be making this recipe again.
Mehedi Hassn
[email protected]These potatoes were delicious! The creamy sauce was perfect and the potatoes were cooked to perfection. I will definitely be making this recipe again.
Kyle Csiki
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the potatoes and they were gone in no time. I will definitely be making this recipe again.
Tonmoy Sarkar
[email protected]These potatoes were easy to make and turned out great! The sauce was creamy and flavorful and the potatoes were cooked perfectly. I will definitely be making this recipe again.
Cherry Matente
[email protected]I was looking for a new potato recipe and I'm so glad I found this one! The potatoes were creamy and flavorful, and the rosemary added a nice touch. I will definitely be making this recipe again.
Md Midul
[email protected]These potatoes were delicious! The creamy sauce was perfect and the potatoes were cooked to perfection. I will definitely be making this recipe again.
Me Ashik
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the potatoes and they were gone in no time. I will definitely be making this again.
Patrick Rudloff
[email protected]These potatoes were easy to make and turned out great! I used Yukon Gold potatoes and they were perfectly creamy. The sauce was also very flavorful and I loved the addition of rosemary.
Ajju Bhai07
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The potatoes were so creamy and flavorful, and the rosemary added a perfect touch of herbaceousness. I'll definitely be making this again.
Claudette Hoilet
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The potatoes are always cooked perfectly and the sauce is so creamy and delicious.
David Quacoo
[email protected]These potatoes were a hit at our dinner party! They were creamy and flavorful, and the rosemary added a nice touch. I will definitely be making these again.