Make and share this Pinwheels recipe from Food.com.
Provided by one easy cook
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Pat meat dry with a papertowel, set aside.
- Spread cream cheese liberally over tortilla.
- Sprinkle green onions over cream cheese.
- place 1 or 2 slices of meat over green onions.
- Roll tightly and slice about one half inch thick.
- Arrange on a serving platter with favorite dip.
- HINT: For better slicing, refrigerate whole rolls for about 4 hours.
Nutrition Facts : Calories 255.2, Fat 16.9, SaturatedFat 9.4, Cholesterol 61.2, Sodium 814.8, Carbohydrate 12.5, Fiber 1.1, Sugar 0.8, Protein 13.2
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Herry son
[email protected]These pinwheels were a bit too time-consuming to make. I think I'll try a different recipe next time.
Ezekiel Kamara
[email protected]I'm not a big fan of pinwheels, but I tried these and they were actually really good! I'll definitely be making them again.
Amanda Reabetswe
[email protected]These pinwheels are a great way to use up leftover ingredients. I always have a few things in my fridge that need to be used up, and these pinwheels are the perfect way to do it.
Aalok kumar Jha
[email protected]I love how customizable these pinwheels are. You can really make them your own by using different fillings and toppings.
Ark electronics
[email protected]These pinwheels were a little bit bland for my taste. I think I'll add some more herbs and spices next time.
Nahomy Tilahun
[email protected]I had a hard time finding cream cheese in my grocery store. I ended up using sour cream instead and it worked just fine.
Jovi P
[email protected]These pinwheels were a little bit too salty for my taste. I think I'll use less salt next time.
Buulu john
[email protected]I've never made pinwheels before, but these were so easy to make and they turned out great! I'll definitely be making them again.
william edmondson
[email protected]I made these pinwheels for a potluck and they were a huge success! Everyone loved them and I got lots of compliments.
Imran al Hossain
[email protected]These pinwheels are the perfect party food! They're easy to make, they're delicious, and they're always a hit with guests.
Nikoloz Tskhadaia
[email protected]I wasn't sure how these pinwheels would turn out, but I was pleasantly surprised! They were delicious and everyone at my party loved them.
Annas Abubaker
[email protected]These pinwheels were so easy to make and they turned out perfect! I will definitely be making them again.
Charis Company Limited
[email protected]I had a hard time rolling the pinwheels up. The dough was too sticky.
Taha Gujjar
[email protected]These pinwheels were a little bit too dry for my taste. I think I'll add some more cream cheese to the filling next time.
Gerardo Jr. Flores
[email protected]I love how versatile these pinwheels are. You can fill them with whatever you like, so they're perfect for any occasion.
Hamza rafiq
[email protected]These pinwheels are a great way to use up leftover chicken or ham. I also like to add some chopped vegetables to them for extra nutrition.
Noman Soomro
[email protected]I've made these pinwheels several times now and they're always a hit. They're perfect for parties or potlucks because they're so easy to make and transport.
Tabassum acter
[email protected]I made these pinwheels for my kids' lunchboxes and they were a total success! They're healthy and delicious, and they're easy for my kids to eat.
Adriana Wellman
[email protected]These pinwheels were a huge hit at my party! They were so easy to make and everyone loved them.