PINWHEEL PIZZA SNACKS
They look beautiful and taste fantastic-talk about a winning combination! These pretty pizza snacks are easy appetizers, but you could also serve them with a salad for a special lunch. -Bonnie Hawkins, Elkhorn, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 16 appetizers.
Number Of Ingredients 6
Steps:
- Unroll crescent dough into one long rectangle; seal seams and perforations. Spread pizza sauce to within 1 in. of edges; sprinkle with Parmesan cheese. Roll up jelly-roll style, starting with a short side; pinch seams to seal. Cut into 16 slices., Place pinwheels, cut side down, on a greased baking sheet. Top each with tomatoes and mozzarella cheese. Bake at 375° for 11-13 minutes or until golden brown and cheese is melted. Sprinkle with basil.
Nutrition Facts : Calories 67 calories, Fat 3g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 163mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
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BD Mim
mbd@yahoo.comThese pinwheels are the perfect party food. They're easy to make and everyone loves them.
Ian Pablo
p.ian4@gmail.comI'm not a big fan of pizza, but these pinwheels were really good. The crust was crispy and the fillings were flavorful.
gamer king
gamer_k7@yahoo.comThese pinwheels are a great way to use up leftover pizza toppings. I always have some leftover pepperoni or sausage and these pinwheels are a great way to use them up.
Esther Kabeikirize
esther.k85@hotmail.comI've tried several different recipes for pinwheel pizzas and this one is by far the best. The dough is perfect and the fillings are flavorful and delicious.
Annette Silvera
silvera@hotmail.comThese pinwheels are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and everyone always loves them.
Ibitayo Emmanuel
ibitayo_emmanuel@gmail.comI love that these pinwheels can be made ahead of time and frozen. It's so convenient to just pop them in the oven when I need a quick and easy meal.
Ismail Hossan
hossan-ismail@gmail.comThese pinwheels are a great way to sneak some veggies into your kids' diet. They're so tasty that they won't even notice they're eating vegetables.
Dennis waiyaki
w91@yahoo.comI'm not a fan of the pre-made pizza dough that's sold in stores, so I always make my own. It's really not that difficult and it makes a big difference in the taste of the pinwheels.
Mst Parbin
m-p@yahoo.comThese pinwheels are so cute and easy to make. My kids love helping me make them and they always get excited when they see them.
FARAH _2009
farah__2009@yahoo.comI've made these pinwheels several times and they're always a crowd-pleaser. They're perfect for potlucks, picnics, or just a quick and easy meal.
Fredrick Sibwoga Kombo
kombo68@yahoo.comThese pinwheels are a great way to use up leftover pizza dough. I always have some in my freezer and it's so convenient to just pull it out and make a quick snack or meal.
Ahmet Redzepi
ahmet.redzepi57@hotmail.co.ukI love that these pinwheels can be made with any type of filling. I've tried them with pepperoni, sausage, vegetables, and even fruit.
Lubren Rufina
lubren_rufina@aol.comThese pinwheels are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Libraries37 Lib
l.l41@yahoo.comI'm not a huge fan of pizza, but these pinwheels were delicious! The crust was crispy and the fillings were flavorful.
Muhammadsheraz Muhammadsheraz
m42@gmail.comThese pinwheel pizzas were a hit at my party! They were so easy to make and everyone loved them.