PINWHEEL APPETIZERS
Make and share this Pinwheel Appetizers recipe from Food.com.
Provided by Chris Reynolds
Categories < 15 Mins
Time 15m
Yield 18 appetizers
Number Of Ingredients 5
Steps:
- Blend cream cheese, onion, horseradish, and Worcestershire sauce until of spreading consistency.
- Separate the meat slices. Overlap the pieces slightly. Lay out three rows of meat in such a way that a rectangle is formed.
- Spread the cheese mixture over the meat and roll up jelly roll fashion.
- Chill thoroughly. Just before serving, slice into 1-inch slices.
Nutrition Facts : Calories 44.4, Fat 4.4, SaturatedFat 2.8, Cholesterol 13.9, Sodium 38.3, Carbohydrate 0.4, Sugar 0.1, Protein 1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #appetizers #easy #finger-food #dietary #low-carb #low-in-something #presentation #served-cold
You'll also love
Khalid Husssain
[email protected]These pinwheels were a bit time-consuming to make, but they were worth it.
Samantha Boehlert
[email protected]I would definitely make these pinwheels again.
Khaled Magde
[email protected]These pinwheels were perfect for a party.
Katie made
[email protected]I loved the variety of fillings in these pinwheels.
Saood Arshad
[email protected]These pinwheels were delicious!
Sajda Malik
[email protected]These pinwheels were a bit tough.
Sybria
[email protected]These pinwheels were a bit too dry.
Lubega Ivan
[email protected]These pinwheels were easy to make.
Allan Ikwabi
[email protected]The filling in these pinwheels was delicious!
Hassan Hon Yar
[email protected]These pinwheels were a bit too dry for my taste.
Carey Brewer
[email protected]I'm not a big fan of pinwheels, but these were actually really good. The filling was creamy and flavorful, and the bread was soft and fluffy.
Waseem Qureshi
[email protected]These pinwheels were easy to make and they tasted great! I used a variety of fillings, including ham and cheese, turkey and avocado, and veggie cream cheese. Everyone loved them!
JazlynDj Saner
[email protected]The filling in these pinwheels was delicious, but the bread was a bit tough. I think I would have liked them better if I had used a different type of bread.
Cameron Lloyd
[email protected]These pinwheels were a bit too dry for my taste. I think I would have liked them better if I had used a different type of bread.
Jhangirahmed Jhangirahmed
[email protected]I'm not a big fan of pinwheels, but these were actually really good. The filling was creamy and flavorful, and the bread was soft and fluffy. I'll definitely be making these again.
Devi Subedi
[email protected]These pinwheels are the perfect party appetizer. They're easy to make ahead of time and they're always a crowd-pleaser. I love that you can use different fillings to create different flavors.
Itz Ryder
[email protected]I made these pinwheels for a potluck and they were gone in minutes! They're so delicious and easy to make. I'll definitely be making them again.
Pandelani Dakalo
[email protected]These pinwheels were a huge hit at my party! They're so easy to make and they look so impressive. I used a variety of fillings, including ham and cheese, turkey and avocado, and veggie cream cheese. Everyone loved them!