PINTXO DE PULPO A LA GALLEGA
Steps:
- - Corte el pulpo en rodajas. - Arme el brochette con las rodajas de pulpo cocido, pase por agua hirviendo , para calentar. PRESENTACION: - Sirva en un plato el brochette de pulpo con sal, pimentón picante, aceite de oliva, espolvoree con papa frita desmenuzada con las manos. - Termine con perejil picado.
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Jeff Mulindwa
[email protected]This dish is a great way to use up leftover octopus. It's also a great way to impress your friends and family.
MAD NESS
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The octopus is cooked perfectly and the flavors are incredible.
zanipam mtshweni
[email protected]This is one of my favorite recipes for octopus. It's so easy to make and the results are always amazing.
Filthy Commie Dragon
[email protected]I love the way this dish combines different flavors and textures. It's a really unique and delicious dish.
Sumona Sumona
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shay Jehand
[email protected]I'm always looking for new ways to cook octopus and this recipe is a great addition to my repertoire.
Kazi Shahadat hossan
[email protected]This dish is a perfect appetizer or main course. It's also great for a party.
Araf Islam
[email protected]I love the simplicity of this dish. It's a great way to let the natural flavors of the octopus shine through.
Md Rokib
[email protected]I've tried this recipe with different types of octopus and it always turns out great. It's a very versatile dish.
Clayt Madron
[email protected]This is one of my favorite recipes. It's so easy to make and the results are always amazing. I highly recommend it.
Shahenshah Abid
[email protected]I've made this dish several times and it always comes out perfect. It's a great way to impress your friends and family.
Jumai Ahmadu
[email protected]I'm not a huge fan of octopus, but I tried this dish and was pleasantly surprised. The flavors are incredible and the octopus is cooked perfectly.
Beth Schooler
[email protected]This dish is a staple in my house. It's a great way to use up leftover octopus and it's always a hit with guests.
MADIWA MREGGEA
[email protected]Excellent recipe! I've never made octopus before, but this recipe made it easy and the results were amazing.
Rabeya Sultana Muna
[email protected]I love how versatile this dish is. I've made it with different types of seafood and it's always a crowd-pleaser.
Sajjad Laghari
[email protected]Easy to follow recipe, delicious dish. Will be making again!