PINTO BEAN PIE I
Unusual pie that doesn't taste like it sounds.
Provided by Bonnie
Categories Desserts Pies Custard and Cream Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mash beans until very smooth; set aside. In a large bowl, beat eggs; mix in beans, sugar, vanilla, melted butter or margarine, and coconut until well blended. Pour filling into two pie crusts.
- Bake until filling is set, about 1 hour.
Nutrition Facts : Calories 836.5 calories, Carbohydrate 108.3 g, Cholesterol 142.8 mg, Fat 42.9 g, Fiber 3.3 g, Protein 7.2 g, SaturatedFat 22.5 g, Sodium 566 mg, Sugar 80.7 g
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Kazi Shorif
[email protected]This is the best pinto bean pie recipe I've ever tried. The crust was flaky and the filling was flavorful and creamy.
Shop Shop
[email protected]I've never been a big fan of pinto beans, but this recipe changed my mind. The pie was delicious and I couldn't stop eating it.
Nikko Franchi
[email protected]This pinto bean pie is a must-try for anyone who loves pinto beans. It's a flavorful and filling dish that's perfect for any occasion.
Kabbo Khan
[email protected]I've made this pinto bean pie several times now and it's always a hit. It's a great way to use up leftover pinto beans and it's a delicious and satisfying meal.
Sujon Shane247
[email protected]I love the combination of pinto beans and cheese in this pie. It's a hearty and flavorful dish that's perfect for a cold winter day.
Simran Ale
[email protected]This pinto bean pie is a great dish to serve at a potluck or party. It's easy to make and it's always a hit.
Tyrique Matthys
[email protected]I'm always looking for new and creative ways to use pinto beans, and this recipe is definitely a winner. The pie was flavorful and filling, and I'll definitely be making it again.
Davian Camacho
[email protected]This pinto bean pie is a great way to get your kids to eat their vegetables. My kids loved it and they didn't even realize they were eating beans.
Max Ley
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these things on hand, so I can make this pie anytime.
Malik Hassnain Malik
[email protected]This is a great recipe for a quick and easy weeknight meal. The pie was ready in no time and it was absolutely delicious.
LONELY ITACHI
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pie was absolutely delicious and my family loved it.
Burshahbai Harashash
[email protected]I've tried many pinto bean pie recipes before, but this one is by far the best. The instructions were easy to follow and the pie turned out perfectly.
Mark Robb
[email protected]I'm not a huge fan of pinto beans, but this recipe changed my mind. The pie was delicious and I couldn't stop eating it.
KASHIF Ahmed
[email protected]This pinto bean pie was fantastic! The flavors were all in perfect harmony, and the crust was delightful. I'll definitely be making this again.
Maju Prince
[email protected]I was looking for a new and interesting way to use pinto beans, and this recipe definitely delivered! The pie was flavorful and filling, and the crust was perfectly flaky.