You won't believe how delicious this is. I often prepare this for friends for "shock" effect. They always forgive me after the first bite. (then they ask for the recipe when their plate is clean...)
Provided by Ambassadress of Goo
Categories Pie
Time 1h15m
Yield 1 pie
Number Of Ingredients 10
Steps:
- Beat eggs with sugar, then blend in the milk, vanilla and butter.
- Combine the flour, salt and baking powder and stir into the egg mixture till well blended.
- Blend in the beans and turn into pieshell.
- Bake at 350 degrees till firm.
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Aariana Weaver
[email protected]I loved this pie! It was so easy to make and it tasted amazing. I will definitely be making it again and again.
Octavio Delgadillo
[email protected]This pie was delicious! I will definitely be making it again.
md alamimn
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Dora Jaimes
[email protected]This pie was a great way to use up leftover pinto beans. It was easy to make and had a great flavor.
Edward Hernandez
[email protected]This pie was a bit too bland for me. I would recommend adding more seasoning next time.
Fish fisho
[email protected]I loved this pie! It was so easy to make and it tasted amazing. I will definitely be making it again and again.
Eugene Coleman
[email protected]This pie was delicious! I will definitely be making it again.
Daniel O daniel
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Waseem Chishti
[email protected]This pie was a great way to use up leftover pinto beans. It was easy to make and had a great flavor.
David Ofosu
[email protected]This pie was a bit too spicy for me, but my husband loved it. I would recommend using less chili powder next time.
PrettyGirlMaki
[email protected]I've made this pie several times and it's always a hit. It's easy to make and always turns out great.
Brendan Barrett
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I would not recommend it.
Mercy Anyasor
[email protected]I loved this pie! It was so easy to make and it tasted amazing. I will definitely be making it again and again.
Teresa Roman
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making it again.
Sangin Abdulrahman
[email protected]I followed the recipe exactly and the pie turned out great! It was a little bit time-consuming, but it was worth it.
osinsama
[email protected]This was a great recipe. The pie was easy to make and turned out perfect. The filling was creamy and flavorful and the crust was flaky and golden brown.
Inwha Kim
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Amon Garikayi
[email protected]This pie was surprisingly good! I wasn't sure what to expect, but I was pleasantly surprised. The flavors were well-balanced and the crust was perfect.
Muskan Op
[email protected]I've made this pie several times now and it's always a winner. The crust is flaky and the filling is creamy and delicious. I highly recommend it!
Olivia parrott
[email protected]This pinto bean pie was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.