We got this recipe at the state fair - it seems strange but it tastes so good!
Provided by wilco
Categories Desserts Candy Recipes Fudge Recipes Chocolate
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- Grease a 9x13-inch baking pan.
- Put pinto beans in a blender; puree until smooth. Transfer bean puree to a bowl.
- Combine cocoa powder, butter, and vanilla extract with bean puree; mix well. Add confectioners' sugar; beat with an electric mixer on high speed until fudge is thoroughly mixed, about 3 minutes. Stir in walnuts.
- Spread fudge into the prepared pan. Refrigerate until firm.
Nutrition Facts : Calories 232.7 calories, Carbohydrate 37.3 g, Cholesterol 20.3 mg, Fat 9.8 g, Fiber 2.8 g, Protein 2.3 g, SaturatedFat 5.4 g, Sodium 110.8 mg, Sugar 31 g
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David Nelushi
[email protected]I'm not sure what went wrong, but my fudge turned out really crumbly. I think I might have overcooked it.
SHORT CLIPS OFFICIAL
[email protected]This fudge is amazing! It's so creamy and flavorful. I can't believe it's made with pinto beans.
Aboubacar Camara
[email protected]This fudge is really good, but it's a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Imam Mahadi
[email protected]I've made this fudge several times now and it's always a hit. It's the perfect dessert for any occasion.
Md Reyal
[email protected]This fudge is delicious! It's so rich and creamy, and the peanut butter chips add a nice touch of sweetness.
Baber Baber
[email protected]This fudge is the perfect balance of sweet and salty. It's also really easy to make, which is a bonus.
Christopher Allen
[email protected]I'm not a big fan of fudge, but this recipe is really good. It's not too sweet and it has a nice, creamy texture.
Shazad Akber
[email protected]This fudge is amazing! I love the unique flavor and texture. It's definitely a new favorite.
Hashmi saab Saab
[email protected]This fudge is really good, but it's a lot of work to make. I'm not sure if I'll make it again.
suhail malik
[email protected]I followed the recipe exactly, but my fudge didn't turn out right. It was too crumbly.
Lynsey Campbell
[email protected]This fudge is a little too sweet for my taste, but it's still good.
No Budget
[email protected]I've made this fudge several times now and it always turns out perfectly. It's my go-to recipe for fudge.
Rana Danish
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion.
tiny tin man
[email protected]I made this fudge for my family and they all loved it. Even my picky kids ate it up!
Javier Fonseca
[email protected]This fudge is the perfect combination of sweet and salty. I love the addition of the peanut butter chips.
Candice Willoughby
[email protected]I've never made fudge before, but this recipe was so easy to follow. The fudge turned out perfectly and it was delicious!
Aziah Wilson hernandez
[email protected]This fudge was a hit at my party! It was so easy to make and everyone loved it.