PINK VELVET COMPANY PIE
This is such a sweet and creamy delight that people will think you fussed but it is very easy. Guests will ask for the recipe because they will love this pie.-Glenda Goddard, White City, Oregon
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10-12 servings.
Number Of Ingredients 8
Steps:
- Pour milk into a large bowl; place mixer beaters in the bowl. Cover and refrigerate for at least 2 hours. , In a small bowl, combine cracker crumbs and butter; mix well. Set aside 1/4 cup for topping. Press remaining crumb mixture onto the bottom and 1 in. up the sides of a greased 9-in. springform pan. Set aside. , In a bowl, dissolve gelatin in boiling water; stir in lemon juice and sugar. Cool to room temperature. Remove bowl from the refrigerator; beat milk until soft peaks form. Gradually add gelatin mixture, beating until stiff peaks form. Fold in lemon zest. Spoon into crust; sprinkle with reserved crumbs. Chill for at least 4 hours or until set. Carefully run a knife around edge of pan to loosen. Remove sides of pan. Refrigerate leftovers.
Nutrition Facts : Calories 191 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 191mg sodium, Carbohydrate 27g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
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Yamaha Riasat
[email protected]This pie is a work of art! The pink velvet cake is so moist and fluffy, and the white chocolate ganache is rich and decadent. It's the perfect dessert for a special occasion.
Hampton Figueroa
[email protected]This pie is a true masterpiece. The crust is flaky and buttery, the filling is creamy and smooth, and the white chocolate ganache is the perfect finishing touch. It's a must-try for any pie lover.
Aoun 151
[email protected]I served this pie at a recent party and it was a huge success! Everyone loved the unique flavor and the presentation was beautiful. It was the perfect way to end a special meal.
Munkhbayasgalan Munkhnaran
[email protected]I've made this pie several times now and it's always a hit. The recipe is easy to follow and the results are always consistent. I love the vibrant pink color and the creamy white chocolate filling. It's the perfect dessert for any occasion.
aron chamness
[email protected]This pie is absolutely delicious! The crust is flaky and buttery, the filling is creamy and smooth, and the white chocolate ganache is the perfect finishing touch. It's the perfect dessert for any occasion.
Shandra Jackson
[email protected]I love this pie! The pink velvet cake is so moist and flavorful, and the white chocolate ganache is the perfect finishing touch. It's always a hit at parties and potlucks.
Tariq langha
[email protected]This pie was a bit more challenging to make than I expected, but it was worth it in the end. The pie turned out beautifully and tasted even better. I'll definitely be making it again for special occasions.
Sarah Griffiths
[email protected]I've been baking for years and this is one of my favorite pie recipes. The pie is always a hit with my family and friends. The crust is flaky and buttery, and the filling is creamy and smooth. I highly recommend this recipe.
Emmanuel Christian Life Ministry International
[email protected]This pie is a work of art! The pink velvet cake is so moist and fluffy, and the white chocolate ganache is rich and decadent. It's the perfect dessert for a special occasion.
gray wolf
[email protected]I made this pie for my friend's birthday and she loved it! The pie was so moist and flavorful, and the cream cheese frosting was the perfect complement. It was a huge hit at the party and I'll definitely be making it again.
Rao sajjad Anjum
[email protected]This pie is a true masterpiece. The crust is flaky and buttery, the filling is creamy and smooth, and the white chocolate ganache is the perfect finishing touch. It's a must-try for any pie lover.
Titelo Ramalepe
[email protected]I served this pie at a recent party and it was a huge success! Everyone loved the unique flavor and the presentation was beautiful. It was the perfect way to end a special meal.
Mr NeWT
[email protected]I've made this pie several times now and it's always a hit. The recipe is easy to follow and the results are always consistent. I love the vibrant pink color and the creamy white chocolate filling. It's the perfect dessert for any occasion.
Zafar Malhi
[email protected]This pie was absolutely stunning! The pink velvet color was so eye-catching and the white chocolate ganache was the perfect finishing touch. It was a real showstopper at my party and everyone raved about how delicious it was.
precious wilson
[email protected]I'm not much of a baker, but I decided to give this recipe a try and I'm so glad I did! The pie turned out beautifully and tasted even better. My family loved it and I'll definitely be making it again soon.
Ch Basit
[email protected]This pink velvet company pie was a delightful treat! The combination of red velvet and white chocolate was simply divine. The pie had a perfect balance of sweetness and tartness, and the crust was flaky and buttery. Overall, it was a fantastic desser