PINK PICKLED TURNIPS
Provided by Anissa Helou
Categories Side Beet Turnip Bon Appétit Fat Free Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 quart
Number Of Ingredients 6
Steps:
- Combine beet, chile (if using), and turnips in a 1-quart heatproof jar or container.
- Bring vinegar, salt, sugar, and 1 1/2 cups water to a boil in a medium saucepan, stirring occasionally to dissolve sugar.
- Pour pickling liquid over turnip mixture and let cool. Cover and chill at least 1 week before using.
- Do ahead: Turnip mixture can be pickled 4 weeks ahead. Keep chilled.
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Noman Ali Dhuddi
n-dhuddi@yahoo.comThese pickled turnips are a great way to use up extra turnips. They're also a healthy and delicious snack.
Craft Zone
z.craft@aol.comI was surprised at how easy these pickled turnips were to make. They turned out perfect! I'll definitely be making them again.
Md Nazmul Dj
n3@gmail.comThese pickled turnips are a great way to add some extra flavor to your meals. I love adding them to sandwiches, salads, and wraps.
Elena Barkhina
elena.barkhina@gmail.comI've made these pickled turnips several times and they're always a hit. I love the sweet and tangy flavor. I usually serve them as a side dish with grilled chicken or fish.
Bhesraj Bohara
bhesraj22@hotmail.co.ukThese pickled turnips are a great addition to a cheeseboard or charcuterie platter. They're also great for snacking on.
Patricia Nzama
nzama_patricia43@gmail.comI love making these pickled turnips. They're so easy to make and they always turn out great. I usually double the recipe so I have plenty to share with friends and family.
Alif Nawab Khan
k.a@aol.comThese pickled turnips are a great way to use up leftover turnips. They're also a healthy and delicious snack.
Farhan Hussain
h.farhan@hotmail.frI'm not a big fan of turnips, but these pickled turnips are actually really good. The pickling liquid really mellows out the flavor of the turnips.
Md Sajedul Islam
s@aol.comI made these pickled turnips for a party and they were a hit! Everyone loved them. I'll definitely be making them again for my next party.
Nhi Hoga
hoganhi@gmail.comThese pickled turnips are a great addition to any meal. They're tangy and crunchy, and they add a nice pop of flavor.
Becky Jento
jento.b@hotmail.comI've never had pickled turnips before, but I'm so glad I tried this recipe. They're so easy to make and they taste amazing. I'll definitely be making these again.
Moses Mwanthi
moses@gmail.comThese pickled turnips are so good! I love the crunch and the flavor. They're perfect for a snack or a side dish.
Simbulele Sotho
s.s9@hotmail.comI was looking for a new way to pickle turnips and this recipe didn't disappoint. The turnips were perfectly crisp and the pickling liquid was flavorful. I will definitely be making these again.
Lucy325
lucy32565@gmail.comThese pickled turnips are amazing! They're so easy to make and they taste delicious. I love the sweet and tangy flavor. I've already made them twice and I'll definitely be making them again.