A perfect refreshing dessert on a hot summer's day. Easy to prepare and delightfully light and delicious.
Provided by Pam Rass
Categories Pies
Time 10m
Number Of Ingredients 4
Steps:
- 1. Place 3/4 of the tub of Cool Whip into a mixing bowl. Add the frozen pink lemonade and the Eagle Brand Milk. Mix.
- 2. Pour into pie crusts. Top with remaining Cool Whip and refrigerate.
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ali khanpk
[email protected]This pie is a must-try for any lemonade lover. It's the perfect way to cool down on a hot summer day.
Microwave
[email protected]I'm not a big fan of pies, but this one is an exception. It's so light and refreshing, and the pink color is so pretty.
Md jdkxjx
[email protected]This pie is the perfect balance of sweet and tart. The filling is smooth and creamy, and the crust is crispy and flaky.
jah Nearo the syka syka World
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and lemony.
M usman sajid
[email protected]This pie is a great way to use up leftover lemonade. It's also a great dessert to take to potlucks and parties.
Prince Paul Jjuuko
[email protected]I'm not a big fan of lemon desserts, but this pie was amazing. The filling was creamy and tart, and the crust was flaky and buttery.
Zahidullah Gulshahjan
[email protected]This pie is the perfect dessert for any occasion. It's easy to make, delicious, and beautiful.
MASS LASTER
[email protected]I've made this pie several times and it's always a hit. It's so easy to make and it always turns out perfect.
Voice Of Riyad
[email protected]This pie is a must-try for any lemonade lover. It's the perfect way to cool down on a hot summer day.
Ellison Logan
[email protected]I'm not a big fan of pies, but this one is an exception. It's so light and refreshing, and the pink color is so pretty.
Amoore officially
[email protected]This pie is the perfect balance of sweet and tart. The filling is smooth and creamy, and the crust is crispy and flaky.
Inshaal Khan
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and lemony.
Imran Lakhan
[email protected]This pie is a great way to use up leftover lemonade. It's also a great dessert to take to potlucks and parties.
Ahsan Baloch
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie is absolutely delicious and it's so easy to make.
Crystal Mower
[email protected]This pie is so easy to make and it tastes amazing. I love the combination of the sweet and tart flavors.
Besong Ella Favour
[email protected]I've made this pie several times and it's always a crowd-pleaser. The filling is creamy and tangy, and the crust is flaky and buttery.
Carolina Lopez
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the pink color is so cheerful.
Diego Deleeuw
[email protected]I love this recipe! It's so easy to follow and the pie always turns out perfect.
Justus Kyalo
[email protected]This pie was a huge hit at my last party! It's so refreshing and delicious, and the pink color is so festive.