PINK FLUFF
Our family always make this for Easter (and a few other special occasions! ;)) Hope you all love it as much as we do! This is very easily made more diabetic friendly by using sugar free gelatin.
Provided by Melissa Blevins
Categories Fruit Desserts
Time 45m
Number Of Ingredients 4
Steps:
- 1. 1. Pinch the cake into small-ish pieces and set aside.
- 2. 2. Mix the strawberry gelatin as directed but substituting the frozen strawberries for the ice.
- 3. 3. After Gelatin/strawberry mix has cooled, but not set, gently mix (or fold)with the whole container of whipped topping.
- 4. 4. Now add strawberry/whipped topping mix to the cake pieces. Do this gently so as not to break the cake up more.
- 5. 5. Chill in fridge for about 30 minutes or until set. And ENJOY!! Mixture can be put into an angel food cake pan or bundt pan before chilling. Then decorated with extra strawberry slices for entertaining!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #preparation #occasion #5-ingredients-or-less #gelatin #desserts #salads #easy #holiday-event #3-steps-or-less
You'll also love
Esther Namanghe
[email protected]This recipe is a winner! I made it for my family last night, and they loved it. The pink color was so festive, and the flavor was out of this world. I'll definitely be making this again for future parties.
Tonya Partridge
[email protected]This recipe is a must-try for any pink fluff lover. It's so easy to make, and the results are out of this world. The pink fluff is so fluffy and light, and the flavor is amazing. I'll definitely be making this again and again!
Dee Lachesky
[email protected]I'm not a big baker, but I decided to give this recipe a try. I'm so glad I did! It was so easy to make, and the results were amazing. The pink fluff was so fluffy and light, and the flavor was incredible. I'll definitely be making this again!
Shahe Moustafa
[email protected]This recipe is a lifesaver! I needed a quick and easy dessert for a potluck, and this fit the bill perfectly. It was so easy to make, and it turned out delicious. The pink color was so festive, and the flavor was out of this world. I'll definitely be
kpk king
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The flavor is amazing, and the texture is so fluffy and light. I love that it's so easy to make, and it's always a hit with my friends and family.
Teodora Acimov
[email protected]This is the perfect recipe for a summer party. It's light and refreshing, and the pink color is so festive. I made it for a barbecue I was hosting, and it was a huge hit! Everyone loved it, and they couldn't get enough of it.
Rimon Dk
[email protected]I'm not a big fan of marshmallows, but I decided to give this recipe a try. I'm so glad I did! The marshmallows completely melted into the mixture and gave it a smooth, fluffy texture. The flavor was amazing, and I loved the pink color. I'll definite
BESTOON FOREX
[email protected]OMG! This recipe is amazing! I made it for my kids' birthday party, and they loved it. The pink color was so festive, and the flavor was out of this world. I'll definitely be making this again!
Wasswa Peterson
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The flavor is amazing, and the texture is so fluffy and light. I love that it's so easy to make, and it's always a crowd-pleaser.
Vernita Blom
[email protected]I made this recipe for a party I was hosting, and it was a huge success! Everyone loved it, and they couldn't get enough of it. The flavor was amazing, and the texture was so fluffy and light. I'll definitely be making this again for future parties.
Suraya Jannat
[email protected]This was my first time making pink fluff, and it turned out great! I followed the recipe exactly, and it was so easy to make. The flavor was amazing, and the texture was so fluffy and light. I'll definitely be making this again!
Ayaoba Aderonke
[email protected]This is a great recipe for a quick and easy dessert. I made it for my family last night, and they loved it! The flavor was perfect, and the texture was so fluffy and light. I'll definitely be making this again.
Md Salman farsi
[email protected]This recipe is a keeper! I've made it several times, and it's always a hit. The flavor is amazing, and the texture is so fluffy and light. I love that it's so easy to make, and it's always a crowd-pleaser.
Muteti Kimanzi
[email protected]I made this recipe for a party I was hosting, and it was a huge success! Everyone loved it, and they couldn't get enough of it. The flavor was amazing, and the texture was so fluffy and light. I'll definitely be making this again for future parties.
MRS Mukta Khan YA
[email protected]This was my first time making pink fluff, and it turned out great! I followed the recipe exactly, and it was so easy to make. The flavor was amazing, and the texture was so fluffy and light. I'll definitely be making this again!
Suzan Nabuduwa
[email protected]I've made this recipe several times, and it's always a hit! I love that it's so easy to make, and the results are always delicious. The marshmallows give it a great fluffy texture, and the flavor is amazing. I highly recommend this recipe!
usama kayani
[email protected]This is a great recipe for a quick and easy dessert. I made it for my family last night, and they loved it! The flavor was perfect, and the texture was so fluffy and light. I'll definitely be making this again.
Mushtaq Jutt
[email protected]I was hesitant to try this recipe because I'm not a big fan of marshmallows, but I'm so glad I did! The marshmallows completely melted into the mixture and gave it a smooth, fluffy texture. The flavor was amazing, and I loved the pink color. I'll def
Dwight Baugh
[email protected]This recipe was a huge hit at my daughter's birthday party! The kids loved the pink color and the fluffy texture, and the adults couldn't get enough of the delicious flavor. It was so easy to make, and I'll definitely be making it again for future pa