PINK FLUFF
This is a recipe given to me by a friend at work. Every time we have a lunch at work, we want her to bring this dish. Can be eaten as a congealed salad or as a dessert.
Provided by Jellyqueen
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Stir all ingredients together and refrigerate.
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#course #preparation #occasion #5-ingredients-or-less #gelatin #desserts #salads #easy #holiday-event #3-steps-or-less
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Rk Ripon 1.0
[email protected]This recipe was easy to follow and the end result was a delicious and beautiful cake. I would definitely recommend it to anyone looking for a fun and festive dessert.
Ayokunumi Temitope
[email protected]I'm not a big fan of marshmallows, but I thought I'd give this recipe a try. I'm so glad I did! The marshmallows were perfectly fluffy and the flavor was amazing. I will definitely be making this again.
Marqus Bhatti
[email protected]This recipe was a total disaster. The frosting was too runny and the cake was dry. I'm not sure what went wrong, but I won't be trying this recipe again.
Muhammad suliman Muhammad
[email protected]This recipe was a bit too sweet for my taste, but other than that it was great. I will try it again with less sugar next time.
Mr Arslan
[email protected]I'm not usually a big fan of pink desserts, but this one changed my mind. The flavor is fantastic and it's so light and airy. I will definitely be making this again.
Nishal amiirah
[email protected]This was a fun and easy recipe to make. My kids loved helping me make it. The end result was a delicious and fluffy treat that we all enjoyed.
Eucharia Martin
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pink color is so fun and the flavor is amazing. It's a great dessert for any occasion.
mahmad zana
[email protected]This recipe is a winner! It's sweet, fluffy, and oh-so-pink. I love that it's made with simple ingredients that I always have on hand.
Mazen Nasry
[email protected]I've tried many pink fluff recipes over the years, but this one is by far the best. The flavor is spot-on and the texture is perfect. I will definitely be making this again.
Jordan Sanchez
[email protected]OMG! This recipe was a huge hit at my party! It was so easy to make, yet it tasted like I had spent hours in the kitchen. My guests were raving about it. Thanks for sharing such a great recipe!