PINK CHAMPAGNE CUPCAKES

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Pink Champagne Cupcakes image

I created this recipe for my wedding cake. It has a very nice flavor!

Provided by elish2

Categories     Desserts     Cakes     Wedding Cake Recipes

Time 27m

Yield 24

Number Of Ingredients 7

1 (15.25 ounce) package French vanilla cake mix
1 ½ cups pink Champagne (such as Andre®)
3 egg whites
2 (1.3 ounce) envelopes dry whipped topping mix (such as Dream Whip®)
¼ cup vegetable oil
1 egg
5 drops red food coloring

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line 2 muffin tins with cupcake liners.
  • Combine cake mix, Champagne, egg whites, whipped topping mix, vegetable oil, egg, and red food coloring in a large bowl; beat with an electric mixer on low speed until smooth, about 3 minutes. Pour batter into lined muffin tins.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 17 to 20 minutes.

Nutrition Facts : Calories 130.8 calories, Carbohydrate 17.7 g, Cholesterol 7.8 mg, Fat 4.4 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 0.7 g, Sodium 130.2 mg, Sugar 11.6 g

Crystal Miles
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I wouldn't recommend this recipe.


Filmon Germay
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The cupcakes didn't rise properly.


Yony Ortiz
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The frosting was too runny.


Kowsar J
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The cupcakes were a bit dry.


Kasiba Shakul
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These cupcakes are a bit too sweet for my taste.


Terry Caesar
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I will definitely be making these cupcakes again.


Saeed Ahamed
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These cupcakes are perfect for any occasion.


Adriana Carreon
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I'm not a baker, but these cupcakes were easy to make and turned out great.


Rohit Gilani
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These were a big hit at my party. Everyone loved them!


Md Mutalib
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Love these cupcakes! The frosting is to die for.


Rossano G.
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These cupcakes are beautiful and taste even better than they look! I will definitely be making them again.


Arifin Sani
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I'm not a big fan of champagne, but I really enjoyed these cupcakes. The flavor was subtle and not overpowering.


Nantume joan
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These cupcakes are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.


Jaddah Mobile
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I made these cupcakes for my daughter's birthday and she loved them! The pink champagne flavor was unique and delicious.


Sharon Masendeke
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These cupcakes were a hit at my party! They were so moist and flavorful, and the frosting was the perfect amount of sweetness.


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