PINEAPPLE ZUCCHINI BREAD DIABETIC

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Pineapple Zucchini Bread Diabetic image

Make and share this Pineapple Zucchini Bread Diabetic recipe from Food.com.

Provided by kristarendon

Categories     Dessert

Time 1h10m

Yield 2 loaves, 16 serving(s)

Number Of Ingredients 13

1 cup vegetable oil
3 large eggs
3 1/2 teaspoons Equal sugar substitute, for recipes or 12 packets Equal sugar substitute
1 teaspoon vanilla extract
2 cups shredded zucchini
1 (8 1/2 ounce) can unsweetened crushed pineapple in juice, drained
3 cups all-purpose flour
1 1/2 teaspoons ground cinnamon
1 teaspoon baking soda
3/4 teaspoon ground nutmeg
3/4 teaspoon salt
1 cup raisins
1/2 cup chopped walnuts (optional)

Steps:

  • Mix oil, eggs, Equal® and vanilla in large bowl; stir in zucchini and pineapple.
  • Combine flour, cinnamon, baking soda, nutmeg and salt in medium bowl; stir into oil mixture. Stir in raisins and walnuts, if desired.
  • Spread batter evenly in 2 greased and floured 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans.
  • Bake in preheated 350°F (175°C) oven until breads are golden and toothpick inserted in centers comes out clean, 50 to 60 minutes. Cool in pans on wire racks 10 minutes; remove from pans and cool completely on wire rack.
  • Makes 2 loaves.

Musenero Ritah
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This bread is so good! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.


Red Ryan VT
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This bread is amazing! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.


HKing abbas
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This bread was easy to make and turned out great! I used a gluten-free flour blend and it worked perfectly. The bread was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.


Sujata Ghimera
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I was pleasantly surprised by how good this bread was. I'm not a huge fan of zucchini bread, but this one was really good. The pineapple added a nice sweetness and the zucchini made it moist. I will definitely be making this again.


FAUSTINA ASIEDU
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This bread is delicious! I made it for my diabetic mother and she loved it. It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.


AHAD Rahad
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This bread is so good! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.


Mthunzi Hadebe
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This bread is amazing! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.


Garry Geddes
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This bread is so delicious! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.


Luca88 Burtons2257
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I've made this bread several times now and it always turns out great! It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.


Afya Nyarkoa
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This bread was a hit with my friends and family! It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.


RJ Ramesh Kumar
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I made this bread for my family and they all loved it! It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.


Grace Eyo
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This bread was easy to make and turned out great! I used a gluten-free flour blend and it worked perfectly. The bread was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.


Izzy Walsh
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I was pleasantly surprised by how good this bread was. I'm not a huge fan of zucchini bread, but this one was really good. The pineapple added a nice sweetness and the zucchini made it moist. I will definitely be making this again.


opoku Abraham
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This bread was delicious! I made it for my diabetic mother and she loved it. It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.


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