Make and share this Pineapple Zucchini Bread Diabetic recipe from Food.com.
Provided by kristarendon
Categories Dessert
Time 1h10m
Yield 2 loaves, 16 serving(s)
Number Of Ingredients 13
Steps:
- Mix oil, eggs, Equal® and vanilla in large bowl; stir in zucchini and pineapple.
- Combine flour, cinnamon, baking soda, nutmeg and salt in medium bowl; stir into oil mixture. Stir in raisins and walnuts, if desired.
- Spread batter evenly in 2 greased and floured 8 1/2 x 4 1/2 x 2 1/2-inch loaf pans.
- Bake in preheated 350°F (175°C) oven until breads are golden and toothpick inserted in centers comes out clean, 50 to 60 minutes. Cool in pans on wire racks 10 minutes; remove from pans and cool completely on wire rack.
- Makes 2 loaves.
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Musenero Ritah
[email protected]This bread is so good! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.
Red Ryan VT
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.
HKing abbas
[email protected]This bread was easy to make and turned out great! I used a gluten-free flour blend and it worked perfectly. The bread was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.
Sujata Ghimera
[email protected]I was pleasantly surprised by how good this bread was. I'm not a huge fan of zucchini bread, but this one was really good. The pineapple added a nice sweetness and the zucchini made it moist. I will definitely be making this again.
FAUSTINA ASIEDU
[email protected]This bread is delicious! I made it for my diabetic mother and she loved it. It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.
AHAD Rahad
[email protected]This bread is so good! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.
Mthunzi Hadebe
[email protected]This bread is amazing! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.
Garry Geddes
[email protected]This bread is so delicious! I've made it several times now and it always turns out perfect. It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.
Luca88 Burtons2257
[email protected]I've made this bread several times now and it always turns out great! It's a favorite of my family and friends. The pineapple and zucchini add a nice sweetness and texture, and the bread is always moist and flavorful.
Afya Nyarkoa
[email protected]This bread was a hit with my friends and family! It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.
RJ Ramesh Kumar
[email protected]I made this bread for my family and they all loved it! It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.
Grace Eyo
[email protected]This bread was easy to make and turned out great! I used a gluten-free flour blend and it worked perfectly. The bread was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.
Izzy Walsh
[email protected]I was pleasantly surprised by how good this bread was. I'm not a huge fan of zucchini bread, but this one was really good. The pineapple added a nice sweetness and the zucchini made it moist. I will definitely be making this again.
opoku Abraham
[email protected]This bread was delicious! I made it for my diabetic mother and she loved it. It was moist and flavorful, and the pineapple and zucchini added a nice sweetness and texture. I will definitely be making this again.