Make and share this Pineapple Upside Down French Toast recipe from Food.com.
Provided by Bliss
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400F.
- In a saucepan, melt butter over moderate heat and stir in sugar until dissolved.
- Add pineapple, stirring well to incorporate.
- In a bowl, whisk together eggs, milk, half and half, reserved pineapple juice, salt, cinnamon and vanilla.
- Lightly grease a 13 x 9 pan and spread pineapple mixture evenly over bottom.
- Dip bread slices into milk mixture and arrange in one layer on top of pineapple mixture.
- Bake french toast in middle of oven 20-25 minutes or until bread is golden.
- French toast can be made a day ahead of time, covered with plastic wrap and stored in the refrigerator.
- Serves 4.
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Fethi Ahmed
[email protected]I'm not usually a fan of pineapple, but this recipe changed my mind. The pineapple was caramelized to perfection and the french toast was cooked perfectly.
Maleah Watkins
[email protected]This recipe is a keeper! The french toast was so easy to make and it tasted amazing. The pineapple upside-down topping was the perfect finishing touch.
ST Tufazzol
[email protected]I followed the recipe exactly and the french toast turned out perfectly. It was light and fluffy with a delicious caramelized pineapple topping.
malinda ogochukwu
[email protected]This was the best french toast I've ever had! The pineapple was perfectly caramelized and the cinnamon sugar added a delicious crunch. I will definitely be making this again and again.
Rowann Singh
[email protected]I would not recommend this recipe. The french toast was dry and the pineapple was not caramelized properly.
Mdomor faruk
[email protected]I thought this recipe was just okay. The pineapple didn't really add much flavor and the caramel sauce was a bit too sweet for my taste.
Imran Hameed
[email protected]This recipe was easy to follow and the french toast turned out great. The pineapple added a nice tropical flavor.
Md Mortuza
[email protected]I wasn't sure how the pineapple would go with the french toast, but I was pleasantly surprised. It was a great combination of flavors and the caramel sauce really brought it all together.
Hasnain Ahmad
[email protected]This french toast was so good! The pineapple was caramelized perfectly and the cinnamon sugar added a nice touch of flavor. I would definitely recommend this recipe.
Calvin Hannah
[email protected]I tried this recipe for pineapple upside-down french toast and it was a hit with my family! The pineapple added a delicious sweetness and the caramel sauce was the perfect finishing touch. I will definitely be making this again.