PINEAPPLE UPSIDE DOWN CHEESE CAKE RECIPE - (4.2/5)

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Pineapple Upside Down Cheese Cake Recipe - (4.2/5) image

Provided by LadyJ1114

Number Of Ingredients 10

CAKE:
1/4 cup butter, melted
1/2 cup brown sugar, packed
1 (20-ounce) can pineapple slices, drained
8 maraschino cherries
1 box pineapple upside cake mix
CHEESE CAKE FILLING:
2 (8-ounce) packages cream cheese, room temperature
1 small package pineapple gelatin
2 eggs

Steps:

  • CAKE: Preheat oven to 350°F. Spray a 9" spring form pan with nonstick spray. Melt butter in small saucepan; add brown sugar and mix. Pour mixture into spring form pan. Place pineapple sliced on top of butter mixture. Add a cherry to each pineapple slice. Prepare cake mix according to package directions. Pour half of cake batter on top of pineapple. Spread cheese cake mixture over first layer of cake batter. Pour remaining cake batter over cheese cake mixture. CHEESE CAKE FILLING: Beat cream cheese, gelatin and eggs with an electric mixer; mix until smooth. Pour over first layer of cake batter. Bake 65-70 minutes or until cake tests done. Cool 5 minutes. Loosen edges and turn out onto serving platter.

mdabir hasan
mdabir_hasan@aol.com

Overall, this cheesecake was a disappointment.


Mohamed Saaed
s@yahoo.com

The crust was a little soggy.


John Cochran
cochran_j@hotmail.com

This cheesecake was a bit too dense for my taste.


Darla Rivers
r-darla@gmail.com

I'm not a fan of cheesecake, but this one was really good!


chironjit bala
b-c45@gmail.com

This cheesecake was easy to make and it turned out great! I would definitely recommend it.


Stephen Opare
sopare@hotmail.fr

The cheesecake was good, but the pineapple topping was a little too tart for my taste.


SALAH ALJAPAL
a_salah@yahoo.com

This cheesecake was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.


Gaba Zahra Ka
gaba_z47@hotmail.com

I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.


Malaika Ikram
ikram-malaika81@yahoo.com

This cheesecake was delicious! The crust was crispy and the filling was creamy and smooth. The pineapple topping was a perfect addition.


James Tesha
james-tesha67@yahoo.com

This cheesecake was so easy to make and it turned out perfect! I love the pineapple upside-down topping. It's a great way to add a little something extra to a classic cheesecake.


Jageer Alia kbar
a.jageer86@aol.com

I'm not a big fan of pineapple, but I loved this cheesecake! The cheesecake was creamy and flavorful, and the pineapple topping added a nice sweetness.


Shipon Md
md@yahoo.com

This pineapple upside-down cheesecake was a hit at my party! The combination of sweet pineapple and creamy cheesecake was perfect. I will definitely be making this again.