PINEAPPLE UPSIDE-DOWN CAKE
Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake-what's not to love? But the true secret to this cake's beauty is in the "flip" that happens when you remove it from the oven. It might sound intimidating, but it's so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 9
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In 9-inch square pan, melt butter in oven. Sprinkle brown sugar evenly over melted butter. Arrange pineapple slices over brown sugar. Place cherry in center of each pineapple slice.
- In medium bowl, beat remaining ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 3 minutes, scraping bowl occasionally. Pour batter over pineapple and cherries.
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.
Nutrition Facts : Calories 390, Carbohydrate 62 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 270 mg
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Saim khan Saim khan
[email protected]This cake was a little too sweet for my taste, but the pineapple topping was delicious. I would make this cake again, but I would use less sugar in the batter.
Santhush Peiris
[email protected]This cake is a must-try! The pineapple topping is caramelized to perfection and the cake is moist and fluffy. I highly recommend this recipe.
nairy bedrosian
[email protected]I'm not a baker, but this cake was easy to make and turned out great! The pineapple topping is the perfect finishing touch.
Umma Sadia
[email protected]This cake is a classic for a reason! It's delicious, easy to make, and always a crowd-pleaser.
Initout Eatingbear
[email protected]I've made this cake several times and it's always a hit! It's easy to make and always turns out perfectly. The pineapple topping is caramelized to perfection and the cake is moist and fluffy.
krishna aryal
[email protected]This cake is the perfect combination of sweet and tangy. The pineapple topping is caramelized to perfection and the cake is moist and fluffy. I will definitely be making this cake again.
Richard Martinez
[email protected]This cake was a little too sweet for my taste, but the pineapple topping was delicious. I would make this cake again, but I would use less sugar in the batter.
Asagar Ali
[email protected]This cake is a must-try! The pineapple topping is caramelized to perfection and the cake is moist and fluffy. I highly recommend this recipe.
qazi khalil
[email protected]I'm not a baker, but this cake was easy to make and turned out great! The pineapple topping is the perfect finishing touch.
Risindu Arachchige
[email protected]This cake is a classic for a reason! It's delicious, easy to make, and always a crowd-pleaser.
Runchi Oli
[email protected]I've made this cake several times and it's always a winner! It's easy to make and always turns out perfectly. The pineapple topping is caramelized to perfection and the cake is moist and fluffy.
Coach Kylye
[email protected]This cake was a hit at my party! Everyone loved the pineapple topping and the cake was so moist and flavorful. I will definitely be making this cake again.
Khushi Baniya
[email protected]This cake is delicious! It's the perfect combination of sweet and tangy. The pineapple topping is caramelized to perfection and the cake is moist and fluffy. I highly recommend this recipe.
Bikash Paswan
[email protected]The cake was a little dry, but the pineapple topping was amazing! I would make this cake again, but I would add a little more butter to the batter.
fred victorin
[email protected]This cake was easy to make and turned out perfectly! The pineapple topping is so delicious and the cake is moist and fluffy. I will definitely be making this cake again.
silvana Jordan
[email protected]I'm not a huge fan of pineapple, but I loved this cake! The cake itself is moist and fluffy, and the pineapple is perfectly caramelized. I would definitely make this cake again.
Noman
[email protected]This pineapple upside-down cake is a classic for a reason! It's so moist and flavorful, and the caramelized pineapple is the perfect topping. I've made this cake several times, and it's always a hit with my family and friends.