PINEAPPLE-SOY GLAZED SALMON
Steps:
- Heat oven to 400°F. In large saucepan over medium heat, bring pineapple, sugar, soy sauce, water, garlic and ginger to a boil, stirring constantly. Reduce heat; simmer 5 minutes. Rinse salmon steaks and pat dry. In baking dish, spread a thin layer of pineapple mixture; arrange salmon on top in one layer. Spread remaining pineapple mixture on top of salmon. Bake 5 to 7 minutes; turn fish over and spoon some of the pineapple mixture on top. Bake 5 to 7 minutes longer or until fish is opaque but still moist. Serve over steamed rice; sprinkle with parsley. Servings: 6 Nutritional Information Per Serving: Calories 383; Total fat 18g; Cholesterol 100mg; Sodium 721mg; Carbohydrate 16g; Fiber 0g; Protein 35g; Potassium 661mg; Vitamin C 10mg
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Dd rr
[email protected]This is a delicious and easy recipe for salmon. The glaze is flavorful and the salmon is cooked perfectly. I will definitely be making this again.
Ms Priya
[email protected]This dish is a great way to get your kids to eat salmon. The glaze is sweet and tangy and the salmon is cooked perfectly.
Dream Satellite
[email protected]I'm not a fan of pineapple, but I loved this recipe. The glaze is amazing and the salmon was cooked perfectly.
Obasanjo Ridwan
[email protected]This dish is a great way to change up your salmon routine. The glaze is flavorful and the salmon is cooked perfectly. I will definitely be making this again.
Xhettri Dada
[email protected]I made this recipe for a dinner party and it was a hit! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Queen Tingz
[email protected]I'm not a big fan of salmon, but I loved this recipe. The glaze is amazing and the salmon was cooked perfectly.
Naemi Haukongo
[email protected]This recipe was easy to follow and the salmon turned out great. I served it with rice and vegetables and it was a hit with my family.
Sabin entertainment production
[email protected]The salmon was a bit dry, but the glaze was delicious. I would recommend cooking the salmon for a shorter amount of time next time.
Kyle Diergaardt
[email protected]This dish was a bit too sweet for my taste, but it was still good. I would recommend using less pineapple juice in the glaze next time.
Unique Abubakar
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Cynthia Zuniga
[email protected]This recipe is a keeper! The salmon was so flavorful and juicy. I will definitely be making this again and again.
Sajawal Sajawal
[email protected]I love the combination of pineapple and soy sauce in this recipe. The salmon was cooked perfectly and the glaze was delicious.
Mohamad Hany
[email protected]This recipe was easy to follow and the salmon turned out great. I will definitely be making this again.
Leigh Alberts
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze is amazing and the salmon was cooked perfectly.
Md Rasel Islam
[email protected]This dish was a hit at my dinner party! The salmon was moist and flaky, and the glaze was the perfect balance of sweet and savory.
Eric Britt
[email protected]I was looking for a new way to cook salmon and this recipe did not disappoint. The glaze was easy to make and the salmon was cooked to perfection.
Maria Arteta
[email protected]My family loved this recipe! The salmon was cooked perfectly and the glaze was flavorful and tangy. I will definitely be making this again.