My family gave me excellent reviews after tasting this simple flavored pie. This is an excellent dessert to have on those hot summer days. This is one of my family's favorite desserts and it is so easy to make.
Provided by Diane Taylor
Categories Desserts
Time 5m
Number Of Ingredients 4
Steps:
- 1. In a bowl, mix the sour cream, the two packages of dry pudding mix and the can of pineapple with the juice.
- 2. Pour mixture into pie crust. Spread mixture evenly in crust. Refrigerate immediately to chill for a few hours before eating.
- 3. This recipe makes 1 large or 2 small pies. If you happen to have graham cracker crumbs available, it makes a nice presentation when added to the top of your pie. The crumbs add a nice finished touch.
- 4. Optional: You can add whipped topping(Cool Whip)to cover the pudding for a different taste and presentation.
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Isaiah Pellew
[email protected]This pie is perfect for summer. The pineapple filling is light and refreshing, and the sour cream adds a nice tang. The crust is flaky and buttery. I love serving this pie with a dollop of whipped cream.
xer alamin
[email protected]I'm not a huge fan of pineapple, but I loved this pie. The sour cream filling is creamy and smooth, and the pineapple adds a nice pop of flavor. The crust is flaky and buttery. I will definitely be making this pie again.
Fahim Ahmedd
[email protected]This pie was a big hit at our last family gathering. Everyone loved the combination of pineapple and sour cream. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
krishna aryal
[email protected]I've never been a fan of sour cream pies, but this one changed my mind. The filling is creamy and smooth, and the pineapple adds a nice tartness. The crust is flaky and buttery. I will definitely be making this pie again.
Md Mofazzol Hossain
[email protected]This pie is amazing! I love the combination of pineapple and sour cream. The crust is flaky and the filling is creamy and delicious. This is definitely a new favorite recipe.
Mia Leo
[email protected]This pie is a bit too rich for my taste. I think I'll try a lighter dessert next time.
Helal Ahmed
[email protected]I followed the recipe exactly, but my pie didn't look anything like the picture. I'm not sure what went wrong.
Mary Li
[email protected]This pie is way too sweet for my taste. I think I'll try a different recipe next time.
priacianna Luiramo
[email protected]I'm not sure what I did wrong, but my pie didn't turn out as good as I hoped. The crust was too tough and the filling was too runny.
Thobeka Ntshangase
[email protected]This pie is perfect for any occasion. I've made it for birthdays, potlucks, and even just a regular weeknight dessert. It's always a hit.
David Powell
[email protected]I made this pie for my husband's birthday and he loved it. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
justin kenney
[email protected]This pie is a bit more work than some other recipes, but it's worth the effort. The crust is flaky and the filling is creamy and delicious. I love the combination of pineapple and sour cream.
Hafeez Walyani
[email protected]I tried this recipe for the first time last week and it turned out perfectly! The pie was beautiful and tasted even better than it looked. My family loved it.
UZZI BACHA
[email protected]This pie is my new favorite dessert! The crust is so flaky and the filling is creamy and delicious. I love the combination of pineapple and sour cream.
kenny photography
[email protected]I've been making this pie for years and it's always a crowd-pleaser. The sour cream filling is so smooth and creamy, and the pineapple adds the perfect amount of sweetness. Highly recommend!
Moin Dummer17
[email protected]This pie was a huge hit at our last gathering. The combination of pineapple and sour cream is simply divine. The crust was flaky and buttery, and the filling was creamy and tart. I highly recommend this recipe.