PINEAPPLE SHRIMP TACOS
Taste the tropics with our cool, crispy take on shrimp tacos. Wrapping the shells in lettuce adds even more crunch while keeping the tacos tidy after you take a bite. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook shrimp in 2 teaspoons oil in a large cast-iron or other heavy skillet over medium heat until shrimp turn pink, 4-6 minutes. Remove and keep warm. , In the same skillet, saute the peppers, onion and pineapple in remaining oil until vegetables are tender. Add seasoning mix and water. Bring to a boil; cook and stir for 2 minutes. Return shrimp to the skillet; heat through. Spoon onto tortillas; top with cheese. Wrap lettuce around tortillas to serve.
Nutrition Facts : Calories 382 calories, Fat 11g fat (4g saturated fat), Cholesterol 153mg cholesterol, Sodium 1123mg sodium, Carbohydrate 44g carbohydrate (13g sugars, Fiber 6g fiber), Protein 27g protein.
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Drake Garzw
[email protected]These tacos are so easy to make, and they're perfect for a quick and easy weeknight meal.
St 15 S
[email protected]I'm always looking for new and exciting taco recipes, and this one definitely fits the bill. The pineapple salsa is a game-changer!
Ahomed bin Rakib farsi
[email protected]I made these tacos for my family last night, and they were a huge hit! Everyone loved the sweet and savory flavors.
Diana Irena
[email protected]These tacos are a great way to use up leftover pineapple. I always have a few slices left over after I make a pineapple upside-down cake, and this is a great way to use them up.
Robiul Hossn
[email protected]I love that these tacos are so versatile. You can use any type of fish or seafood that you like.
TUFAEL RIND
[email protected]These tacos are a great way to get your kids to eat fish. My kids love the sweet and tangy flavors.
[email protected] ariful
[email protected]I've made these tacos several times now, and I've never been disappointed. They're always delicious!
Camelia Manea
[email protected]These tacos are so easy to make, and they're always a hit with my kids. They love the sweet and savory flavors.
Peeral Laghari
[email protected]I love the way the pineapple salsa brightens up these tacos. It's a great way to add a pop of flavor.
Denis Amet
[email protected]These tacos are perfect for a summer cookout. They're light and refreshing, and they're always a hit with my guests.
Nadim Mahamod
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover shrimp.
Jr Catchings
[email protected]I made these tacos for my friends last weekend, and they raved about them. They said they were the best tacos they'd ever had!
Eghebi Celestine
[email protected]These tacos are so easy to make, and they're always a hit with my family.
Akey Noel
[email protected]I love the sweet and savory flavors in this dish. The pineapple salsa is especially good.
siddik 4700
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser.
Qmar Abass
[email protected]I'm not usually a fan of shrimp tacos, but these were amazing! The pineapple salsa was the perfect complement to the shrimp.
Emily isimplydonotexist
[email protected]These tacos were a hit at my last party! The pineapple and shrimp combination was a unique and delicious twist on traditional tacos.