This is a super easy two ingredient recipe with a creamy texture and a sweet-salsa taste. The combination of tastes from the two ingredients is wonderful. Yields about 2 small bowls(cereal sized) or one large bowl of Dip
Provided by Kitchen Wytch
Categories Sauces
Time 15m
Yield 32 oz
Number Of Ingredients 2
Steps:
- Soften cream cheese. A good way to soften the cream cheese is to take it out of its wrapper, and microwave 30-40 seconds or until it's soft.
- In a large bowl, add the entire jar of salsa, and then add all the softened cream cheese.
- Stir very well with a whisk until the salsa and cream cheese are fully blended. Make sure you have stirred away all the big chunks of cream cheese, and the dip is smooth and creamy.
- Cover and place in fridge for at least 30 minutes. (You CAN eat it right away, but chilling it for a while blends the flavors, and sets the dip).
Nutrition Facts : Calories 49.5, Fat 4.9, SaturatedFat 3.1, Cholesterol 15.6, Sodium 42, Carbohydrate 0.4, Protein 1.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kabir Ahmed
[email protected]I'm not sure about this dip. The flavors just don't seem to go together.
Nuzhat Najifa
[email protected]This dip is a great base recipe. You can easily customize it to your own taste by adding different spices or herbs.
Jacob Turnbeaugh
[email protected]I found this dip to be a bit bland. I think it needs more seasoning.
Yaaman Pro
[email protected]This dip is a bit too sweet for my taste. I think I'll try adding some chopped jalapeños next time.
Jereme Myles
[email protected]I love that this dip is made with fresh pineapple. It gives it a really bright and tropical flavor.
Ditadi Simoni
[email protected]This dip is perfect for potlucks. It's easy to transport and it's always a crowd-pleaser.
HARU
[email protected]I'm always looking for new and easy appetizers to make for parties. This dip is definitely going on my list.
Nwa ibe Agbalaka
[email protected]This dip is a great way to use up leftover pineapple. I always have a can of pineapple in my pantry, so I can make this dip anytime I want.
Ssempagala Khassim Allan
[email protected]I've made this dip several times and it's always a hit. I love that it's so versatile. I've served it with tortilla chips, crackers, and even fruit.
M Tahir younas M Tahir younas
[email protected]This dip is so easy to make, and it's always a hit with my friends and family.
james micecy
[email protected]I love the combination of sweet and savory in this dip. The pineapple and cream cheese are a perfect match.
zakariaislam zakir
[email protected]This dip is perfect for summer parties. It's light and refreshing, and the pineapple gives it a tropical flair.
Nicole Stewart
[email protected]I'm not a big fan of pineapple, but I really enjoyed this dip. The sweetness of the pineapple is balanced out by the tanginess of the cream cheese and the spiciness of the jalapeño.
Zayan Shah
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or canned pineapple, depending on what I have on hand.
Mb Rabbi
[email protected]I made this dip for a party and it was a huge hit! Everyone loved the unique flavor and it was gone in no time. I will definitely be making this again.
Aruni Pathmini
[email protected]This pineapple salsa cream cheese dip is a tropical twist on a classic party favorite. The sweet and tangy pineapple pairs perfectly with the creamy cheese, and the crunchy vegetables add a nice texture. I served this dip with tortilla chips, but it