PINEAPPLE RIGHT SIDE UP CUPCAKES

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Pineapple Right Side up Cupcakes image

From "Vegan Cupcakes Take Over the World" these yummy little treats are delish! They don't use any eggs or dairy, but skeptics bewarned, these cupcakes aren't lacking in anything. I've used half and half whole wheat pasty flour and regular flour to great success. And in case you're wondering, one big can (20 oz) of crushed pineapple will yield enough for both the cupcakes and the topping.

Provided by Wish I Could Cook

Categories     Dessert

Time 35m

Yield 12 cupcakes, 12 serving(s)

Number Of Ingredients 15

1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon allspice
1 cup crushed pineapple (in its own juice)
1/4 cup oil
1/2 cup plus 2 tablespoons sugar
1 teaspoon vanilla extract
1 cup crushed pineapple (in its own juice)
1/4 cup sugar
1 tablespoon arrowroot (or cornstarch or tapioca flour)
1/2 teaspoon vanilla
12 maraschino cherries (or fresh raspberries)

Steps:

  • Cupcakes:.
  • Preheat oven to 350 degrees. Line a muffin pan with 12 cupcake liners.
  • Sift together flour, baking powder, salt, cinnamon, ginger and allspice.
  • Combine pineapple, oil, sugar and vanilla in blender and puree.
  • Add the wet mixture to the dry and mix well.
  • Pour batter into cupcake liners so they are half full.
  • Bake for 25-30 minutes.
  • Cool for at least 10 minutes on wire rack.
  • Topping:.
  • Combine all ingredients in a small saucepan and bring to boil for 30 seconds stirring constantly.
  • Reduce heat to low and stir for one more minute.
  • Immediately scoop topping onto cupcakes.
  • Place cherry or raspberry on top.
  • Chill for 30 minutes.
  • Indulge!

Lizzie Bordelon
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These cupcakes are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.


muhammad nasir iqbal
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I made these cupcakes for a party and they were a big hit! Everyone loved them.


Eugene Van Wyk
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These cupcakes were a bit dry, but the pineapple flavor was still good.


MD sakib Talukder
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I love these cupcakes! They're so easy to make and they always turn out perfect. The pineapple flavor is amazing and the cupcakes are always so moist.


Osama Sheikh
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These cupcakes were easy to make and they turned out delicious. The pineapple flavor was perfect and the cupcakes were very moist.


Moonie
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I followed the recipe exactly and the cupcakes turned out great! They were so moist and fluffy and the pineapple flavor was perfect.


Sangram Prusty
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These cupcakes were a bit too sweet for my taste, but they were still very good. The pineapple flavor was nice and the cupcakes were very moist.


Rayman Dutton
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I'm not a big fan of pineapple, but I still enjoyed these cupcakes. The pineapple flavor was subtle and the cupcakes were very moist.


Samir Mia
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These cupcakes are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.


Fernanda Jauregui
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I made these cupcakes for a party and they were a big hit! Everyone loved them.


Shien Rana
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These cupcakes were a bit dry, but the pineapple flavor was still good.


Jesus Garcia Ortiz
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I love these cupcakes! They're so easy to make and they always turn out perfect. The pineapple flavor is amazing and the cupcakes are always so moist.


md sufol Islam
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These cupcakes were easy to make and they turned out delicious. The pineapple flavor was perfect and the cupcakes were very moist.


MD Donu
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I followed the recipe exactly and the cupcakes turned out great! They were so moist and fluffy and the pineapple flavor was perfect.


Jyoti Ghising
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These cupcakes were a bit too sweet for my taste, but they were still very good. The pineapple flavor was nice and the cupcakes were very moist.


pro VIpPeR rSa
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I'm not a big fan of pineapple, but these cupcakes were surprisingly good. The pineapple flavor was subtle and the cupcakes were very moist.


Sangita Bista
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These cupcakes are so easy to make and they always turn out perfect. I love the pineapple flavor and the cupcakes are always so moist and fluffy.


Ebu Khalil
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I made these cupcakes for my daughter's birthday and she loved them! They were so delicious and the pineapple rings on top were a fun touch.


Jason Manukau
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These cupcakes were a hit at my party! They were so easy to make and they turned out so moist and fluffy. The pineapple flavor was perfect and the cupcakes were so pretty with the pineapple rings on top.


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