PINEAPPLE RICE PUDDING
If you like rice pudding and pineapple you'll love this combination.
Provided by Bill Snead
Categories Puddings
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Cook dry rice and water until it comes to a boil. Stir a few times until it is boiling, then cut heat back to simmer, cover pan and let simmer for 20 minutes.
- 2. In a large mixing bowl, mix all other ingredients, except cinnamon, until well blended.
- 3. add cooked rice and mix well. Pour mix into an oven baking dish large enough hold all of the mixture. (Pudding will not rise while cooking). Slice small pieces of butter or margarine onto top of pudding mixture.
- 4. Bake at 330 Degrees F. for 40 to 50 minutes. Remove from oven and sprinkle cinnamon over top of pudding. Let cool at least 30 minutes before serving.
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Ikechukwu Precious ifeoma
[email protected]This rice pudding is a waste of time and ingredients. It's bland, gummy, and way too sweet.
mr_umairsahil yousafzai
[email protected]I'm not sure why this recipe is called pineapple rice pudding. There's barely any pineapple in it!
Seth Kernohan
[email protected]This recipe is missing some important ingredients. It doesn't say how much rice to use or what kind of milk to use.
Akif Ali
[email protected]I'm not sure what went wrong, but my rice pudding turned out really gummy. I think I might have used too much cornstarch.
halid husen
[email protected]The rice pudding was a bit too runny for my taste. I think I would have cooked it for a little bit longer.
Umer Altaf
[email protected]I found this recipe to be a bit bland. I think it could have used more spices.
Pius Vibes
[email protected]This rice pudding is a bit too sweet for my taste.
Abinet Selemon
[email protected]I'm not a fan of pineapple, but I still enjoyed this rice pudding. The coconut flavor is really strong and it balances out the pineapple.
Odifiri Sarah
[email protected]This rice pudding is a great way to get your kids to eat their fruit.
lorrie thompson
[email protected]I love the way the pineapple and coconut flavors complement each other in this rice pudding.
Rondo Rawlings
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and flavorful.
Kristin Landry
[email protected]I made this rice pudding for a potluck and it was a huge success. Everyone loved it!
Stacy “Squeak” Waldon
[email protected]This rice pudding is a great way to use up leftover rice. It's also a delicious and easy dessert to make.
Rohail Jani
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. The pineapple and coconut flavors are so good together, and the rice is cooked perfectly.
Rajawaryam Rajawaryam
[email protected]This recipe is easy to follow and the results are amazing. The rice pudding is creamy and flavorful, and the pineapple adds a nice touch of sweetness.
Olvi Rego
[email protected]I love the combination of pineapple and coconut in this rice pudding. It's a unique and delicious dessert that is perfect for any occasion.
Gloria Florence
[email protected]This pineapple rice pudding was a hit with my family! The flavors of pineapple and coconut were perfectly balanced, and the rice was cooked to perfection. I will definitely be making this again.