PINEAPPLE PUDDING
We loves pineapple and they are sweet. I make them for our home. It is so delicious and sweet and tasty.
Provided by Lisa Johnson
Categories Breads
Time 1h15m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degrees. In large baking pan, place bread slices, overlapping each slice. In large mixing bowl, beat eggs with sugar and cinnamon. Stir in pineapples and milk. Pour egg mixture over bread, making sure each slice is saturated. Push down bread to make sure it is well coated. Sprinkle with pecans and cake mix. Drizzle butter over top and bake at 350 for 40 to 45 minutes or until knife inserted comes out clean. Remove from heat . Serve with Bourbon Sauce.
- 2. Bourbon Sauce: In heavy saucepan, melt butter and sugars. Bring to a boil. Reduce heat and stir in half and half. Stir in bourbon and continue to cook for a minute. Remove from heat and let stand a minute or two before serving on bread pudding.
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Derpy Corgi
[email protected]This pudding is a great make-ahead dessert. You can make it the day before and it will still be delicious.
H Parker
[email protected]This pudding is a great way to get your kids to eat their fruit. They'll love the sweet and tangy flavor.
Daniel Osas
[email protected]This pineapple pudding is a hit at my dinner parties! Everyone loves the light and fluffy texture, and the pineapple flavor is perfectly balanced.
LeAnne Milkey
[email protected]This pudding is a great way to use up leftover pineapple. It's also a great dessert for a potluck or party.
Ch Azhar rehman
[email protected]I love this pudding! It's so light and fluffy, and the pineapple flavor is perfect.
Tt Rr
[email protected]This pudding is a great make-ahead dessert. You can make it the day before and it will still be delicious.
Allan Gilbert
[email protected]I've made this pudding several times and it's always a success. It's a delicious and easy dessert that everyone loves.
Shahzada Afridi
[email protected]This pudding is a great way to get your kids to eat their fruit. They'll love the sweet and tangy flavor.
MD RONY HOSSEN
[email protected]I love the combination of pineapple and coconut in this pudding. It's a tropical treat that's perfect for any occasion.
Nikola Sovljanski
[email protected]This pineapple pudding is so easy to make and it's always a hit with my guests.
Brendon Sheldon
[email protected]I made this pudding for my family and they all loved it. It's a great dessert for any occasion.
Gloria Mccloud
[email protected]This pudding is a great way to use up leftover pineapple. It's also a great dessert for a potluck or party.
Silas Marcial
[email protected]I followed the recipe exactly and my pudding turned out perfectly. It was so delicious and I will definitely be making it again.
Reduyan Ahmed
[email protected]This is the best pineapple pudding I've ever had! The flavor is incredible and the texture is so creamy.
Akankwatsa Darious
[email protected]I've made this pudding twice now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
saqib saqi
[email protected]This pineapple pudding was a hit at my dinner party! Everyone loved the light and fluffy texture, and the pineapple flavor was perfectly balanced. I'll definitely be making this again.