Provided by RuthLouise
Number Of Ingredients 11
Steps:
- Preheat oven to 350 F. In a large bowl mix the flour, baking soda, baking powder and salt. Combine the eggs, sugar and crushed pineapple in another bowl. Blend well. Pour the egg mixture to the flour mixture; stir to mix. Fold in half of the pecans into the mix. Spoon the mixture into a greased or parchment paper-lined 9x5-inch loaf pan. Sprinkle the remaining pecans on top and gently press into the batter. Bake for about 45-50 minutes or until a tester inserted in the center comes out clean. Cool the bread in the pan for 10 minutes. Transfer to a rack. For the topping: In a saucepan melt the butter with the sugar. Let boil for a minute. Spoon sauce over the bread covering it entirely. Alternatively, you can melt the butter and sugar and then add the remaining pecans and spoon this over the bread batter before baking. Bake as instructed. I have tried both (see second photo for the alternative method) and they are both yummy. Let it cool completely before slicing. Enjoy!
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Thandiwe Mzangwa
[email protected]This bread is delicious! The pineapple and praline flavors are a perfect combination. It's moist and fluffy, and the praline topping is the perfect finishing touch.
Anfissa Alagoz
[email protected]This bread is amazing! It's so moist and fluffy, and the pineapple and praline flavors are perfect together. I'll definitely be making this again.
Drudesteve TV
[email protected]I love pineapple and praline, so I knew I had to try this bread. It didn't disappoint! The bread is moist and flavorful, and the praline topping is sweet and crunchy. It's the perfect combination.
Abdelrahman Tamer
[email protected]This bread is delicious! It's moist and fluffy, and the pineapple and praline flavors are perfect together. I'll definitely be making this again.
Reetu Yogi
[email protected]This bread is so good! I made it for my family and they loved it. It's the perfect combination of sweet and tangy. I'll definitely be making this again.
Matthew Chow
[email protected]This bread is amazing! The pineapple and praline flavors are a perfect combination. It's moist and fluffy, and the praline topping is the perfect finishing touch.
Alif Hossain
[email protected]I love this bread! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a snack. It's always a hit.
the king one 1111
[email protected]This bread is delicious! The pineapple and praline flavors go so well together. I made it for a potluck and it was a huge hit.
Amanda Nagaalah
[email protected]This bread is a little bit of heaven! It's so moist and fluffy, and the pineapple and praline flavors are perfect together. I'll definitely be making this again.
Ann Mbaire
[email protected]I love pineapple and pralines, so I knew I had to try this bread. It didn't disappoint! The bread is moist and flavorful, and the praline topping is sweet and crunchy. It's the perfect combination.
Shane “Magic tongue” Cox
[email protected]This bread is amazing! I made it for a brunch party and it was a huge success. Everyone loved it and asked for the recipe. It's definitely a keeper!
DMRV
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and the results are always delicious. The pineapple adds a nice sweetness and the praline topping is the perfect finishing touch.
Musharraf Marikkar
[email protected]This pineapple praline bread is a delightful treat! The flavors of pineapple and praline complement each other perfectly, and the bread is moist and fluffy. I followed the recipe exactly and it turned out great. My family loved it!