This is a recipe my mother made a lots of time. It was one of my favorite recipe. I made it on Sunday when I didn't know what to do with a pork loin roast. It's from Qu'est-ce qu'on mange volume 1.
Provided by Boomette
Categories Pineapple
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425°F.
- In an overproof saucepan, heat oil. Brown the pork on all sides.
- Let drain the pineapples and keep the juice.
- In a bowl, mix pineapple juice and water. Incorporate the molasses, mustard, salt and pepper. Pour on the pork. Cover. Cook in oven for 1 hour. Baste with the cooking juice each 15 minutes. Remove the lid for the last 15 minutes of cooking.
- Put the pork roast in a serving dish. Keep it warm.
- In a bowl, mix the cornstarch with the chicken stock. Set aside.
- Skim the cooking juice. Add vinegar and the cornstarch with chicken stock. Bring to boil stirring constantly. Add the pineapple chunks. Adjust seasoning. Pour on the slices of pork.
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Hnook bhatti
[email protected]This was a great recipe. I will definitely be making this again.
Sarbali said
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Sarukh Khan
[email protected]I loved this recipe. The pork was so tender and the pineapple sauce was amazing. I will definitely be making this again.
Arongo Jabe
[email protected]This was a great recipe. The pork was tender and flavorful, and the pineapple sauce was delicious. I will definitely be making this again.
Sekiwala Givan
[email protected]I made this recipe for my family and they loved it. The pork was cooked perfectly and the pineapple sauce was delicious. I will definitely be making this again.
Emmanuel Arthur
[email protected]This recipe was easy to follow and the results were delicious. The pork was tender and juicy, and the pineapple sauce was the perfect complement. I will definitely be making this again.
Nikki Lawrence
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the pineapple sauce was amazing. I will definitely be making this again.
Bonginkosi Zibonele
[email protected]This was a delicious and easy recipe. The pork was cooked perfectly and the pineapple added a nice touch of sweetness. I will definitely be making this again.
Chanty Brunache
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the tender pork and the sweet and tangy pineapple sauce. I will definitely be making this again.
Rehan Jani
[email protected]This recipe is easy to follow and the results are amazing. The pork is fall-apart tender and the pineapple gives it a wonderful flavor. I highly recommend this recipe.
Tiffany Essary
[email protected]I followed the recipe exactly and it turned out perfectly. The pork was juicy and the pineapple added a nice tang. I served it with rice and vegetables and it was a complete meal.
Subhhan
[email protected]This pineapple pork roast was a hit with my family! The meat was so tender and flavorful, and the pineapple gave it a delicious sweetness. I will definitely be making this again.