PINEAPPLE-PORK CHOP SKILLET

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Pineapple-Pork Chop Skillet image

This is an easy dish to put together, Heinz chili sauce (sold in 12-ounce bottles) is best for this, I have made this using other brands and it is not as good, do not use the spicy chili sauce for this, you may finish the cooking in the oven instead of the stove top if desired, I would think this would work great using chicken in place of pork although cooking time would need to be adjusted -- you may reduce the recipe by half if desired, serve this with cooked rice :)

Provided by Kittencalrecipezazz

Categories     Pork

Time 55m

Yield 6 serving(s)

Number Of Ingredients 11

2 (8 ounce) cans pineapple chunks, drained
2 1/2 tablespoons cornstarch
1 cup chili sauce (use Heinz chili sauce)
2 -3 tablespoons brown sugar (you may adjust the amount of brown sugar to suit taste)
1/8-1/2 teaspoon cinnamon
1 pinch cayenne pepper (or to taste)
2/3 cup raisins or 2/3 cup dried cranberries
3 -4 tablespoons vegetable oil
6 -7 pork chops (can use less if desired)
garlic powder
seasoning salt or white salt

Steps:

  • Drain the canned pineapple over a medium bowl reserving the pineapple chunks; whisk in the cornstarch until well blended, then blend in the chili sauce, brown sugar, cinnamon and cayenne pepper; mix well to combine; set aside (leave the whisk in the bowl as you will need to whisk the mixture again just before before using).
  • Season the pork chops lightly with garlic powder and seasoned salt or white salt.
  • Heat oil in a large skillet over medium-high heat.
  • Brown the pork chops in oil until lightly browned on both sides.
  • Mix the juice mixture again then add to the pork chops in the skillet along with pineapple chunks and raisins (I use use only half of the pineapple chunks) stir to combine in the skillet.
  • Simmer over medium-low heat for about 20-25 minutes or until the pork chops are cooked thoroughly (cooking time will depend on the size of the thickness of the pork chops).
  • Serve over rice.

Nutrition Facts : Calories 455.2, Fat 21.3, SaturatedFat 5.8, Cholesterol 75, Sodium 680.6, Carbohydrate 41.2, Fiber 4, Sugar 29.7, Protein 24.5

Jimmy Sampier
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I'm always looking for new ways to cook pork chops, and this recipe is definitely a keeper. The pork chops were cooked perfectly and the sauce was delicious.


waqas bhatti
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This dish is perfect for a summer cookout. It's light and refreshing, and it's always a hit with my guests.


Davil Patan
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I've never made pork chops before, but this recipe made it easy. The pork chops were juicy and tender, and the sauce was delicious.


Hood Kamulegeya
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This dish is a great way to use up leftover pineapple. I had some leftover from a fruit salad, and it worked perfectly in this dish.


Tucker Wygle
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I'm not a big fan of pineapple, but I really enjoyed this dish. The pineapple-teriyaki sauce was the perfect balance of sweet and savory.


Lakshitha Madushan
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I made this dish for my family and they loved it! Even my kids, who are usually picky eaters, ate it all up.


Marley Webster
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This recipe is a lifesaver! I'm always looking for quick and easy meals that I can make on a weeknight, and this one fits the bill perfectly.


Amira Elgendy
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I've made this dish several times and it's always a hit. It's a great way to impress your guests without spending a lot of time in the kitchen.


c_r_u_i_z
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Prince James
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I'm a picky eater, but I really enjoyed this dish. The pork chops were cooked perfectly and the sauce was delicious.


Umer Shoaib
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This recipe is a great way to use up leftover pork chops. I had some leftover from a pork loin roast, and they worked perfectly in this dish.


lookatyoustrawberrysimp
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The pineapple-teriyaki sauce is amazing! I could drink it straight from the bottle.


Raja As
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This dish was easy to make and turned out great. The pork chops were juicy and flavorful, and the sauce was the perfect balance of sweet and savory.


Emanie Cannon
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I'm not a big fan of pork chops, but this recipe changed my mind. The pineapple-teriyaki sauce really made the dish.


Hamna Baig
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This recipe is a keeper! The pork chops were so tender and the sauce was amazing. I served it over rice and it was the perfect meal.


Delani Hlongwane
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I made this dish last night and it was a hit with my family! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Nena Lynn Norris
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This pineapple pork chop skillet is a quick and easy weeknight meal that's packed with flavor. The pork chops are juicy and tender, and the pineapple-teriyaki sauce is sweet and savory.