PINEAPPLE PARADISE CAKE WITH COCONUT CREAM FROSTING
This is another wonderful cake that I found along time ago in our local paper. It is great for large gatherings, pot lucks or picnics.
Provided by Normaone
Categories Dessert
Time 35m
Yield 20 serving(s)
Number Of Ingredients 14
Steps:
- For cake: Preheat oven to 350°F.
- Using a slotted spoon, set aside 1/4 cup pineapple for frosting.
- In mixing bowl, combine remaining pineapple and juice with flour, sugar, eggs, baking soda, vegetable oil and coconut flavoring.
- Beat at medium speed 2 minutes.
- Pour into greased and floured 10-1/2 x 15-1/2 x 1 inch baking pan.
- Bake 20 to 25 minutes or until toothpick inserted into center comes out clean.
- Let cool completely.
- To make frosting: Beat cream cheese, butter, sour cream, vanilla and coconut flavoring until smooth and creamy.
- Add powdered sugar; beat until frosting is a spreadable consistency.
- Stir in coconut and reserved 1/4 cup pineapple.
- Use to frost cake.
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Eli Stoudemire
[email protected]This cake was a little too moist for my taste, but the pineapple and coconut flavors were good.
Noor Adel
[email protected]I've made this cake several times and it's always a hit. It's a great way to use up leftover pineapple.
Marikani Official
[email protected]This cake was easy to make and turned out great! The pineapple and coconut flavors were perfect together.
Nelli kk Mwenda
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the pineapple and coconut flavors.
Md khan Miya
[email protected]This cake was a little too sweet for my taste, but the pineapple and coconut flavors were good.
Brynn Koenen
[email protected]I've made this cake several times and it's always a crowd-pleaser. The pineapple and coconut flavors are so refreshing.
Ashlynn
[email protected]This cake was easy to make and turned out beautifully. The pineapple and coconut flavors were a perfect combination.
Sumon SB
[email protected]I made this cake for my daughter's birthday and she loved it! It was a beautiful and delicious cake.
jf Onik
[email protected]This cake was a little too moist for my taste, but the pineapple and coconut flavors were good.
Laxmi Bhai
[email protected]I've made this cake several times and it's always a hit. It's a great way to use up leftover pineapple.
Lilly Hunter
[email protected]This cake was easy to make and turned out great! The pineapple and coconut flavors were perfect together.
Anshee B
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the pineapple and coconut flavors.
S3X PATHAN
[email protected]This cake was a little too sweet for my taste, but the pineapple and coconut flavors were good.
karen cook
[email protected]I've made this cake several times and it's always a crowd-pleaser. The pineapple and coconut flavors are so refreshing.
Sidra Khayat
[email protected]This cake was easy to make and turned out beautifully. The pineapple and coconut flavors were a perfect combination.
Moosa Bhatti
[email protected]I made this cake for my husband's birthday and he loved it! It was moist and flavorful, and the frosting was delicious.
Saleeman
[email protected]This cake was a hit at my party! The pineapple and coconut flavors were perfect together, and the cream cheese frosting was the perfect finishing touch.