PINEAPPLE NUT BREAD
I have had this recipe since 1980, and my family loves it. Use whatever type of nuts you like.
Provided by Rhonda Kelly
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch loaf pan.
- Beat brown sugar and butter with an electric mixer in a large bowl until light and fluffy. Add eggs one at a time, blending the first into the brown sugar mixture before adding the other.
- Sift flour, baking powder, salt, and baking soda together in a separate bowl. Stir about half the flour mixture into the brown sugar mixture. Pour pineapple with its juice into the brown sugar mixture and stir; add remaining flour mixture and stir just until a batter forms. Fold pecans and raisins into the batter; pour into prepared loaf pan.
- Mix white sugar and cinnamon together in a small bowl; sprinkle over the batter in the loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 70 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 356.6 calories, Carbohydrate 54.2 g, Cholesterol 57.9 mg, Fat 14 g, Fiber 2.6 g, Protein 6.3 g, SaturatedFat 3.9 g, Sodium 360.5 mg, Sugar 26.6 g
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jana djordjevic
[email protected]This pineapple nut bread is a staple in my holiday baking repertoire. It's the perfect treat to serve at Christmas or New Year's parties. The bread is moist, flavorful, and always a crowd-pleaser. I love that it can be made ahead of time, so I can en
Enos Wafula
[email protected]This pineapple nut bread is a classic recipe that I've been making for years. It's always a hit with my family and friends. The combination of pineapple, nuts, and spices is simply irresistible. I highly recommend this recipe to both novice and exper
Mostafa Mohamed
[email protected]As a beginner baker, I was a little intimidated to try this recipe, but I'm so glad I did! The instructions were easy to follow and the bread turned out perfectly. It's moist, flavorful, and has the perfect amount of sweetness. I'll definitely be mak
al shanto
[email protected]I'm always up for trying new flavor combinations, and this pineapple nut bread did not disappoint! The pineapple and nuts add a unique and delicious twist to the classic banana bread recipe. It's a must-try for anyone who loves experimenting in the k
Dee Whit
[email protected]I love the rustic charm of this pineapple nut bread. It's not overly sweet and has a slightly dense texture that I find very satisfying. It's perfect for a cozy afternoon with a cup of tea. ⭐️⭐️⭐️⭐️
Irfan Eyad
[email protected]This pineapple nut bread is a great base recipe for creative bakers. I love adding different mix-ins, such as dried cranberries, chocolate chips, or shredded coconut. The possibilities are endless! ⭐️⭐️⭐️⭐️⭐️
Elana Philander
[email protected]I love that this pineapple nut bread is made with whole wheat flour and less sugar than traditional recipes. It's a healthier option that still tastes amazing. The pineapple and nuts add a delicious sweetness and crunch that make this bread a perfect
Official Tips BD
[email protected]I have a nut allergy, so I was thrilled to find this pineapple nut bread recipe that uses sunflower seeds instead of nuts. The bread was just as delicious and flavorful, and I didn't have to worry about any allergic reactions. ⭐️⭐️⭐️⭐️⭐️
MS TV
[email protected]As a busy professional, I don't always have a lot of time to spend in the kitchen. This pineapple nut bread is a lifesaver! It's quick and easy to make, and the result is a delicious, homemade treat that I can enjoy without spending hours in the kitc
Ali Abbas khan
[email protected]I'm always looking for ways to save money in the kitchen, and this pineapple nut bread is a budget-friendly option that doesn't compromise on taste. The ingredients are affordable and easy to find, and the recipe yields a generous loaf that can be en
Ndlovu Sthabile
[email protected]As someone with a gluten intolerance, I'm always on the lookout for delicious gluten-free treats. This pineapple nut bread exceeded my expectations! Using a gluten-free flour blend, I was able to enjoy a moist and flavorful bread that rivaled its tra
Amna Batool
[email protected]This pineapple nut bread is my go-to recipe for holiday gatherings. It's always a crowd-pleaser, and it's easy to make ahead of time, which is a huge plus during the busy holiday season. The bread is moist, flavorful, and the perfect accompaniment to
emma somto
[email protected]I love experimenting with different flavors in my baking, and this pineapple nut bread was the perfect opportunity. The combination of pineapple, nuts, and spices was truly unique and delicious. I especially appreciated the hint of ginger, which adde
Samson Bekele
[email protected]I'm a complete novice in the kitchen, but this pineapple nut bread recipe gave me the confidence to try something new. The instructions were clear and easy to follow, and I was thrilled with the results! The bread was a hit with my family and friends
Abigail Zosia
[email protected]I love finding healthier alternatives to my favorite treats. This pineapple nut bread is a great example! By using whole wheat flour and reducing the amount of sugar, I was able to enjoy a guilt-free indulgence. The bread was still moist and flavorfu
Syed Zain Farrukh
[email protected]As a busy mom, I appreciate recipes that are easy to follow and don't require a lot of time. This pineapple nut bread fits the bill perfectly! It came together quickly and the result was a delicious, crowd-pleasing treat. ⭐️⭐️⭐️⭐️
LordGamer11 2
[email protected]This pineapple nut bread is an absolute delight! The combination of sweet pineapple and crunchy nuts is simply irresistible. I followed the recipe precisely and the bread turned out perfectly moist and flavorful. A definite keeper in my recipe book!