PINEAPPLE NECTAR CAKE WITH CREAM CHEESE ICING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pineapple Nectar Cake With Cream Cheese Icing image

All the ingredients go into this moist cake recipe at the same time and produces a uncommonly great result. I promise you'll love it!

Provided by Queenkungfu

Categories     Dessert

Time 1h

Yield 15 , 15 serving(s)

Number Of Ingredients 10

2 cups sugar
2 cups flour
2 eggs
2 teaspoons baking soda
1/2 cup chopped walnuts
1 (20 ounce) can crushed pineapple
8 ounces cream cheese
8 tablespoons butter (1 stick salted)
1 3/4 cups confectioners' sugar (10x)
1 teaspoon vanilla extract

Steps:

  • Cake directions:.
  • Preheat oven to 350°F.
  • Mix all cake ingredients together.
  • Pour into a greased 9x13-inch baking pan.
  • Cook for about 45 minutes or until a toothpick comes out pretty clean.
  • Note: this cake turns a dark amber color while baking. One might wonder if the cake is getting overcooked when they see this drastic change in color. This is a good thing so don't stress.
  • Icing:.
  • In a medium sized bowl beat all icing ingredients until smooth.
  • When cake has cooled, spread it on.
  • Keep this cake in the refrigerator or the icing will go bad!
  • (In my original recipe, it said to mix the cake ingredients in the greased baking pan! I am such a chicken so I played it safe and used a mixing bowl. I was afraid it would stick. If someone tries it let me know if it works!).

Raiaz Ahmad
[email protected]

I highly recommend this cake recipe.


mohammed aljbour
[email protected]

This cake is perfect for any occasion.


Keaton D Jie
[email protected]

This is my new favorite cake recipe!


Omolara afolabi
[email protected]

I would definitely make this cake again.


MD. Jakir Hossen Raj
[email protected]

The cake was delicious! I loved the pineapple flavor.


Wolverine Diwash
[email protected]

The cake was a little dry, but the icing was delicious.


Furqan Shah
[email protected]

This cake was a bit too sweet for my taste, but my friends loved it. I think next time I would use less sugar in the cake batter.


Jolane Erasmus
[email protected]

This cake was so easy to make and it turned out so delicious! The pineapple nectar gave the cake a moist and flavorful crumb, and the cream cheese icing was the perfect finishing touch. I will definitely be making this cake again and again.


Omee Onif
[email protected]

I made this cake for my family and they loved it! The cake was light and fluffy, and the icing was the perfect amount of sweetness. I will definitely be making this cake again.


Miranda Masinza
[email protected]

This pineapple nectar cake with cream cheese icing was a hit at my party! The cake was moist and flavorful, and the icing was rich and creamy. I would definitely make this cake again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #desserts     #easy     #dinner-party     #cakes     #inexpensive     #presentation     #served-cold