PINEAPPLE MUFFINS
Steps:
- Preheat oven to 350 degrees. Place paper liners in muffin pans or grease then flour them.
- Stir together all flours (except 1/4 cup of the all purpose flour), white sugar, baking powder and salt. Pour in 1/4 cup of the canned pineapple juice, egg, milk, and 1/4 cup of the melted butter. Using a hand mixer, mix until well blended.
- In a separate bowl, mix together the cinnamon, brown sugar, and the remaining flour and melted butter.
- Add the fresh pineapple to the bowl of muffin mix with a spatula.
- Spoon the muffin batter into the muffin pan to about a 3/4 full. Spoon cinnamon mixture in a swirl on top of the muffin batter, then spoon the canned pineapple on top.
- Bake 30 to 35 minutes until done.
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Shannon Miller
m-s31@hotmail.comThese muffins are the perfect combination of sweet and tart. I love the pineapple flavor.
Azmat Mehar
m52@gmail.comI followed the recipe exactly and my muffins turned out great! They're moist and flavorful.
Tomas Kennedy
t-k@hotmail.frThese muffins are a bit too dry for my taste. I'll try adding some more moisture next time.
Guneev PlayzYT
guneev@yahoo.comI'm not sure why these muffins are getting such good reviews. I thought they were just average.
Zyan Pavel
zp91@gmail.comThese muffins are okay, but I've had better. I wouldn't make them again.
Daim Nawaz
d.nawaz82@gmail.comI'm disappointed with these muffins. They're not as good as I thought they would be.
Concerned Citizen
citizen@yahoo.comThese muffins were a waste of time and ingredients. They didn't turn out at all.
Joel
joel@aol.comI found these muffins to be bland and lacking in flavor. I won't be making them again.
Riley Frazee
riley.frazee@yahoo.comThese muffins are too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Katty Mayter
mayter_k@gmail.comI'm not sure what I did wrong, but my muffins turned out dry and dense. I followed the recipe exactly.
Ayesha Afzal Afzal
a@gmail.comThese muffins are so moist and fluffy. They're the perfect treat for any occasion.
krishnakc TeJKAR
krishnakc-tejkar@yahoo.comI love the pineapple flavor in these muffins. It's a nice change from the usual chocolate chip or blueberry muffins.
Kari Wayne
k@aol.comThese muffins are perfect for breakfast or a snack. They're also great for packing in lunches.
Rashid Malik
rashid-m46@yahoo.comI made these muffins for my kids and they loved them. They're a great way to get kids to eat fruit.
Brond Munda
brond.munda88@yahoo.comThese are the best pineapple muffins I've ever had! The pineapple flavor is perfect and the muffins are so moist.
Dr Hamud
hd@hotmail.comI've made these muffins several times now and they're always a hit. They're so moist and flavorful.
Lyn Lyn
lyn@gmail.comThese muffins were easy to make and turned out great! I love the pineapple flavor.
Saidat Lutankome
s@gmail.comI'm not a big fan of pineapple, but these muffins were surprisingly good. The pineapple flavor was subtle and the muffins were very moist.
whitney vallery
whitney@gmail.comI made these muffins for a potluck and they were a huge success! Everyone loved them.
Juice Watson
j@aol.comThese pineapple muffins were a hit with my family! They were moist and flavorful, and the pineapple added a nice sweetness. I'll definitely be making these again.