Categories Condiment/Spread Fruit No-Cook Easter Quick & Easy Pineapple Mint Spring Bon Appétit
Yield Makes 4 cups
Number Of Ingredients 5
Steps:
- Stir all ingredients in large bowl to blend. Season to taste with salt and pepper. (Can be made 1 day ahead. Cover; chill.)
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Jen Miller
[email protected]This relish is so easy to make and it's so delicious. I can't wait to try it on my next taco night.
Nancy Woody
[email protected]This relish is a great way to add a pop of flavor to your favorite dishes. I love it on grilled chicken and fish.
Sajjad Zaur
[email protected]This relish is the perfect balance of sweet and tart. I love it on tacos and burritos.
Tony Whelan
[email protected]I've never had pineapple relish before, but this recipe is a game-changer. It's so flavorful and versatile.
Ibrahim Abiba
[email protected]This relish is a great make-ahead side dish. It's even better the next day.
Ameer Lar
[email protected]I love the pop of color this relish adds to my dishes. It's also a great way to get my kids to eat their fruits and vegetables.
Smiley
[email protected]This relish is the perfect addition to grilled chicken or fish.
Anthony Ingram
[email protected]I'm not a big fan of mint, but I really enjoyed this relish. The pineapple sweetness balances out the mint perfectly.
Mithun Dhar
[email protected]This relish is so easy to make and it's so delicious. I love the way the pineapple and mint complement each other.
DESIRE JAMAL TITU
[email protected]I've made this relish several times now and it's always a hit. It's the perfect summer side dish.
ROHAN HUN YAAR
[email protected]This relish is a great way to use up leftover pineapple.
sana jawaid
[email protected]I love the combination of pineapple and mint in this relish. It's so unique and delicious.
Irfan Khanzada
[email protected]This relish is the perfect way to add a tropical flair to your dishes.
Malik Allen
[email protected]I'm not usually a fan of pineapple, but this relish changed my mind. It's so flavorful and refreshing.
Nouman Khattak
[email protected]5 stars! This relish is easy to make and so delicious.
selim arefin
[email protected]This relish is so versatile! I've used it on chicken, fish, and even tofu. It's always a crowd-pleaser.
Amber Ellston
[email protected]Very refreshing relish. I love the pop of color it adds to my dishes.
Venky Ullakula
[email protected]I made this relish for the first time last week and it was a huge success! It's the perfect balance of sweet, sour, and minty.
Ahlam Hlati
[email protected]This relish was a hit at my last party! Everyone loved the unique flavor combination of pineapple and mint.