I was craving a dump cake and searched my pantry to see what I had on hand. I always have pineapple and mandarin oranges. Usually, I have yellow cake mix, but I only had a pineapple one. I decided it would be a Hawaiian dump cake with all the flavors I love...pineapple, orange, and coconut. yumm I make a blackberry version too....
Provided by Dee Stillwell
Categories Other Desserts
Time 1h
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350 degrees. Spray a 9"x13" baking dish with cooking spray. Combine the crushed pineapple, mandarin oranges, cornstarch, salt, and sugar in the pan. Mix well and sprinkle the dry cake mix evenly over fruit. Melt butter in microwave and pour evenly over cake mix. Sprinkle with coconut and nuts if desired.
- 2. Bake for 45-50 minutes or until light golden brown. You want it to get bubbly around the edges, so cover it with foil before it gets too brown. Let stand for 10-15 minutes and serve warm or cool with whipped cream or vanilla ice cream. Enjoy!
- 3. Variation: Blackberry - I mix 3 bags (12 oz each) of frozen blackberries with 3/4 to 1 cup sugar (to your taste) with a dash of salt and 2 Tbl cornstarch mixed with 1/2 cup cold water..then proceed as above with the cake mix, butter, coconut and nuts. Bake as above. Enjoy a delicious cobbler type dessert without all the work.
- 4. ** If you wish to make this a low sugar dessert, use sugar free yellow cake mix and replace all sugar with Stevia in the Raw and a little Agave nectar. I personally like to use a combo of SF sweeteners for better flavor, so add a little coconut sugar or brown sugar. The addition of 1/4 cup makes the flavor better and when the cake is divided into 12-15 servings, it doesn't seem to spike my blood sugars.
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Norhan Hatem
[email protected]This cake is so moist and flavorful. I love the combination of pineapple, mandarin oranges, and coconut.
Seema Shahi
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for potlucks and parties.
Ali Abbas gamear Technical
[email protected]This is the best dump cake recipe I've ever tried. It's so easy to make and it always comes out perfect.
Gerald Pro
[email protected]I made this cake for my family and they all loved it. My kids especially loved the pineapple and mandarin oranges.
Mustajab shah
[email protected]This cake is the perfect balance of sweet and tart. The coconut adds a nice richness and texture.
Kyaw KhaingOo
[email protected]I love how easy this cake is to make. I just dump all the ingredients in a pan and bake it. It's foolproof!
Victoria Lee
[email protected]This cake is so moist and flavorful. The pineapple and mandarin oranges add a nice citrusy flavor.
Raegan McMurray
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Dhruti Motani
[email protected]This is my new favorite dump cake recipe! It's so easy to make and always turns out delicious.
Michael Rasavanh
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the sweet and tangy flavor.
Afsar Ara
[email protected]This dump cake is a tropical delight! The combination of pineapple, mandarin oranges, and coconut is perfect for a summer dessert.