The sweetness of the pineapple lends itself surprisingly well with the lentils. Spice it up a bit with some hot sauce of chile powder!! Freeze leftovers for later.
Provided by Tebo3759
Categories Lunch/Snacks
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in medium pot over moderate heat.
- Saute onions with the salt and pepper, about 10 minutes.
- Stir in garlic and lentils, cook for 2 minutes.
- Add water and bring to a boil.
- Reduce to a simmer, cook covered for 45 minutes.
- Stir in the pineapple and serve.
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Bijay Sah
[email protected]I can't wait to try this recipe! It looks so delicious.
lanireia Taylor
[email protected]This recipe is a great way to add some variety to your weeknight meals.
Taisir Mahmud
[email protected]I made this dish for dinner last night and it was delicious! The lentils were cooked perfectly and the pineapple added a nice sweetness.
Annet Namutebi
[email protected]This dish is a great way to get your kids to eat lentils.
Sm Joy
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests.
Kaylee Sharpsteen
[email protected]This dish is a great way to use up leftover lentils. It's also a healthy and affordable meal.
hamza Ibrahimkachiwe
[email protected]I was hesitant to try this recipe at first, but I'm so glad I did! The lentils and pineapple were a perfect combination.
Mary Bennett
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the pineapple.
Sophie The Dophie
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor combination.
fluffy fox
[email protected]This dish was a hit with my family! The lentils were perfectly cooked and the pineapple added a nice sweetness. I will definitely be making this again.