PINEAPPLE LENTILS

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The sweetness of the pineapple lends itself surprisingly well with the lentils. Spice it up a bit with some hot sauce of chile powder!! Freeze leftovers for later.

Provided by Tebo3759

Categories     Lunch/Snacks

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 8

6 tablespoons canola oil
2 medium onions, diced
1 teaspoon salt
2 teaspoons fresh ground pepper
6 cloves garlic, minced
4 cups picked over lentils
6 cups water
1 (8 ounce) can crushed pineapple

Steps:

  • Heat oil in medium pot over moderate heat.
  • Saute onions with the salt and pepper, about 10 minutes.
  • Stir in garlic and lentils, cook for 2 minutes.
  • Add water and bring to a boil.
  • Reduce to a simmer, cook covered for 45 minutes.
  • Stir in the pineapple and serve.

Bijay Sah
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I can't wait to try this recipe! It looks so delicious.


lanireia Taylor
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This recipe is a great way to add some variety to your weeknight meals.


Taisir Mahmud
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I made this dish for dinner last night and it was delicious! The lentils were cooked perfectly and the pineapple added a nice sweetness.


Annet Namutebi
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This dish is a great way to get your kids to eat lentils.


Sm Joy
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I love this recipe! It's so easy to make and it's always a hit with my guests.


Kaylee Sharpsteen
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This dish is a great way to use up leftover lentils. It's also a healthy and affordable meal.


hamza Ibrahimkachiwe
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I was hesitant to try this recipe at first, but I'm so glad I did! The lentils and pineapple were a perfect combination.


Mary Bennett
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This recipe was easy to follow and the results were delicious. I especially liked the addition of the pineapple.


Sophie The Dophie
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I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor combination.


fluffy fox
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This dish was a hit with my family! The lentils were perfectly cooked and the pineapple added a nice sweetness. I will definitely be making this again.


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