PINEAPPLE-LEMON PIE
I received this recipe from my niece. It is great for those quick and easy desserts that you need occasionally. Especially during the warm weather months. Cook time is freeze time.
Provided by Jellyqueen
Categories Frozen Desserts
Time 1h10m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and pour into graham cracker crust.
- Freese until ready to serve.
- Set out and allow to thaw about 30 minutes before serving.
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Defex Alx
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. The filling was smooth and creamy, and the crust was flaky and buttery. I might try making it again with less sugar next time.
Yousaf Mirani
[email protected]I'm not a huge fan of pineapple pie, but this recipe changed my mind. The filling was creamy and tart, and the crust was flaky and buttery. I will definitely be making this pie again.
nancy tomlin
[email protected]This pie was a bit more work than I expected, but it was definitely worth it. The filling was creamy and tart, and the crust was flaky and buttery. I would definitely make this pie again for a special occasion.
Kazi Maruf
[email protected]I love the combination of pineapple and lemon in this pie. The filling is so smooth and creamy, and the crust is flaky and buttery. This is definitely a recipe that I will be making again and again.
Allan Janes
[email protected]This pie was very easy to make, and it turned out beautifully. The filling was the perfect consistency, and the crust was flaky and golden brown. I will definitely be making this pie again.
Dharmendra
[email protected]This pie was perfect! The filling was creamy and tart, and the crust was flaky and buttery. I will definitely be making this pie again.
Create Moment
[email protected]This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was smooth and creamy, and the crust was flaky and buttery. I might try making it again with more sugar next time.
Lisa Chang
[email protected]This pie was a bit too sweet for my taste, but I think that's just a personal preference. The filling was smooth and creamy, and the crust was flaky and buttery. I might try making it again with less sugar next time.
Mithila Akter
[email protected]I'm not a huge fan of pineapple pie, but this recipe changed my mind. The filling was creamy and tart, and the crust was flaky and buttery. I will definitely be making this pie again.
Yeam Hasan
[email protected]This pie was a bit more work than I expected, but it was definitely worth it. The filling was creamy and tart, and the crust was flaky and buttery. I would definitely make this pie again for a special occasion.
Nadeem ali Khan
[email protected]I love the combination of pineapple and lemon in this pie. The filling is so smooth and creamy, and the crust is flaky and buttery. This is definitely a recipe that I will be making again and again.
mdsahalom islam
[email protected]This pie was very easy to make, and it turned out beautifully. The filling was the perfect consistency, and the crust was flaky and golden brown. I will definitely be making this pie again.
Msuri Athuman Makanzu
[email protected]This pie was a bit too tart for my taste, but I think that's just a personal preference. The filling was smooth and creamy, and the crust was flaky and buttery. I might try making it again with less lemon juice next time.
Husnain Munir
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the combination of sweet and tart flavors. The crust was also very good, and it held up well to the filling.
Sweeti Angel
[email protected]This pie is so refreshing and summery! The pineapple and lemon flavors are perfectly balanced, and the crust is flaky and buttery. I highly recommend this recipe.
Kashan Malik
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pie was absolutely delicious. The filling was smooth and creamy, and the crust was perfectly flaky. I will definitely be making this pie again.
Gul Ghani
[email protected]This pie was delicious! I used fresh pineapple and lemons, and the flavor was amazing. The crust was also very good, and it held up well to the filling.
James Dougherty
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The filling is creamy and tart, and the crust is perfectly flaky. I highly recommend this recipe!
Arniko Kumar
[email protected]This pineapple lemon pie was a hit at my last dinner party! The combination of sweet and tart flavors was perfect, and the crust was flaky and buttery. I'll definitely be making this again.