This is one of the recipes from "Kitchen Chatter Book " I love the idea of this individual salad- it always looks so elegant on the plate with the cottage cheese. This will be great to serve with a scoop of sherbet or ice cream for a dessert dish too! You can use any flavor Jello to match the holiday season. This one is for St....
Provided by Pat Duran
Categories Fruit Desserts
Time 10m
Number Of Ingredients 5
Steps:
- 1. Drain pineapple juice into a saucepan. Leave rings in the can; set aside. Boil juice, add jello and stir until dissolved. Slowly pour jello over pineapple rings in the can. Tap can on counter-its hot so use pot holder; this is to remove and bubbles.
- 2. Refrigerate until jello is set. Just before serving, run hot water over outside of can or remove other end of can with can opener; like you would for cranberry jelly.
- 3. When Jello is loose enough to slide out of can onto plate slice between rings and arrange on lettuce leaves in a circle. Fill center of plate with cottage cheese, sprinkle with a little apple pie spice.
- 4. If using as a dessert place each sliced ring on individual dessert plate or dish and top with a scoop of pineapple sherbet or vanilla ice cream drizzle with caramel topping.
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Eduard Hovsepyan
[email protected]These jello rings are a classic dessert that everyone will love. They're perfect for any occasion.
Tahir baloch
[email protected]I'm not sure what I did wrong, but my jello rings didn't turn out right. They were too runny and they didn't have much flavor.
Dj Faruk by remix 2020
[email protected]These jello rings are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they look so impressive.
Pearl Thompson
[email protected]I followed the recipe exactly and my jello rings turned out great! They were a big hit at my party.
Ivy Washington
[email protected]These jello rings were a complete disaster. They didn't set properly and they tasted terrible. I'm not sure what went wrong.
Paul Butler
[email protected]I was disappointed with these jello rings. The texture was a bit rubbery and the pineapple flavor was artificial.
Tiva Noel
[email protected]These jello rings are a bit too sweet for my taste, but they're still pretty good. I think I'll try making them with less sugar next time.
Akhtar Giyani
[email protected]I'm not a huge fan of pineapple, but I still enjoyed these jello rings. The texture is really nice and the pineapple flavor is subtle.
Qurban ali dahri
[email protected]These jello rings are a great way to use up leftover pineapple. I always have a few extra cans in my pantry, so it's nice to have a recipe that uses them up.
Padam Neupane
[email protected]These pineapple jello rings are the perfect summer dessert. They're light, refreshing, and absolutely delicious.
Saad Amir
[email protected]I love that these jello rings can be made ahead of time. It's so convenient to have a delicious dessert ready to go when I need it.
Alish Bhattarai
[email protected]These jello rings are so easy to make, even my kids can help. They're a fun and delicious way to get the whole family involved in the kitchen.
Ansa Mary
[email protected]I'm not usually a big fan of jello, but these pineapple jello rings are a game-changer. They're so light and fluffy, and the pineapple flavor is amazing.
Familia Lee
[email protected]These are the best jello rings I've ever had! The pineapple flavor is so vibrant and the texture is perfect.
Partho Sannyal
[email protected]I've made these jello rings several times now and they always turn out perfect. They're a real crowd-pleaser.
DF Krull
[email protected]These jello rings are so refreshing and delicious, especially on a hot summer day.
Serenity Afton
[email protected]I love how easy it is to customize these jello rings. I added some chopped strawberries to mine and they turned out beautifully.
myson hargrove
[email protected]These pineapple jello rings were a huge hit with my family and friends! They're so easy to make and look so festive, perfect for any party or gathering.