PINEAPPLE HAM LOAF
This is a delicious ham loaf that my family has love for about 100 years! Sometimes my mother would double or triple the recipe if company was coming or if she wanted to have leftovers. (We had a big family).
Provided by Colleen Sowa
Categories Meatloafs
Time 2h20m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Set 1/2 can of crushed pineapple aside. Put the rest in a bowl (including juice). Stir in the bread crumbs, Leave sit.
- 3. Beat the eggs and soy sauce and spices together well in large bowl. Add the green pepper, meats and mix together very well. Add the pineapple and bread mixture. Combine together well.
- 4. Put into a roast pan, form into a loaf. Bake at 350 degrees for 2 hours.
- 5. While the loaf is baking: Make the topping for the loaf by mixing all ingredients together and set aside until the last 35 minutes of cooking. Spread it over the loaf and return to oven for remaining time.
- 6. Remove from oven and let sit for 10 minutes before slicing to serve.
- 7. *** I serve this with mashed potatoes or rice, and with a vegetable mixture
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Ch Wasam
[email protected]Yum!
Brooklyn Allison
[email protected]This was a delicious and easy-to-make recipe. I'll definitely be making it again.
Raisa Begum
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. I love the combination of pineapple, ham, and cheese, and it's so easy to make.
Shazib Khan
[email protected]I've been making this pineapple ham loaf for years, and it's always a favorite. It's so moist and flavorful, and the pineapple gives it a nice sweetness.
Abishek Sharma
[email protected]This was my first time making pineapple ham loaf, and it turned out great! I followed the recipe exactly, and it was so easy to make. I'm definitely going to be making this again.
Allessa Mart
[email protected]I love this recipe! It's so simple to make, and the results are always amazing. I've made it for parties, potlucks, and even just for a weeknight dinner, and it's always a hit.
Park Ranya
[email protected]This recipe was easy to follow and the loaf turned out perfectly! I served it with a side of mashed potatoes and green beans, and it was a hit with my whole family.
emily Wilson
[email protected]This was a great recipe! I made it for my family and they loved it. The only thing I would change is to use a little less salt, as it was a bit too salty for my taste.
Japhare Jawala
[email protected]Just made this for dinner tonight and it was delicious! The pineapple gives it a nice sweetness that pairs perfectly with the ham and cheese. I'll definitely be making this again.
Oluwakemi Ajose
[email protected]I've made this pineapple ham loaf several times now, and it's always a crowd-pleaser. It's so easy to make, and the combination of pineapple, ham, and cheese is irresistible.
RITA PREMPEH
[email protected]This pineapple ham loaf was a huge hit at my last potluck! Everyone raved about the sweet and savory flavors, and it disappeared in no time. I'll definitely be making this again soon.