PINEAPPLE HABANERO JELLY RECIPE - (4.2/5)
Provided by SouthernKissed
Number Of Ingredients 7
Steps:
- 1, Wash jars, lids, and rims. Place clean jars in boiling water and boil for 10 minutes to sterilize. 2. Wearing gloves, cut peppers in half and remove the seeds and pulp. Place in a food processor. Add pineapple and bell pepper and process until smooth. 3. In a large pot, combine sugar, vinegar and pepper blend. Stir on medium-high heat until it starts boiling. Turn heat down and simmer for 20 minutes. 4. Add fruit pectin and return to boil and cook for 1 minute. 5. Pour into prepared jars, place lid and rims on tightly and place jars in boiling water for 10 minutes. (If you plan on eating within a week, you can invert the jars for approximately 10 minutes to help create the seal.
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tboy kelechi
[email protected]I'm not usually a fan of spicy food, but this jelly is amazing. The heat is perfectly balanced by the sweetness of the pineapple.
Farah Syed
[email protected]This jelly is the perfect balance of sweet and heat. I love it!
Thapa Bhakt
[email protected]This jelly is a great way to add a little spice to your life.
Mauricio Sawad
[email protected]I'm so glad I found this recipe. This jelly is the perfect addition to my summer BBQs.
Ken Sserunjoji
[email protected]This jelly is so good, I could eat it by the spoonful.
Nacema Begum
[email protected]I've been looking for a good pineapple habanero jelly recipe for a while now. This one is definitely a keeper!
Jason Baisden
[email protected]This jelly is the perfect gift for any foodie. It's unique and delicious.
Kamran Said 1234
[email protected]I'm not a big fan of jelly, but this pineapple habanero jelly is amazing. It's the perfect balance of sweet and spicy.
Azarl Getanehw
[email protected]This jelly is so easy to make and it's so delicious. I've already made it twice this week!
K.N Ngobeni
[email protected]I love the sweet and spicy flavor of this jelly. It's the perfect addition to my favorite grilled cheese sandwich.
Sukmin Mahato
[email protected]This jelly is the perfect addition to any cheeseboard. It's also great on crackers or toast.
Desbrown Anthony
[email protected]I've made this jelly several times now and it's always a hit. My friends and family love it!
Afghan Friendship
[email protected]This jelly is a great way to use up leftover pineapple. It's also a great gift idea.
Ruby Ruzy
[email protected]I was hesitant to try this recipe because I'm not a big fan of spicy food, but I'm so glad I did! The heat from the habaneros is perfectly balanced by the sweetness of the pineapple.
zahid shaikh
[email protected]This jelly is so easy to make and it's absolutely delicious. I've already made it twice and I'm sure I'll make it many more times in the future.
Ernest Garus-oab
[email protected]Followed this recipe to a T and it turned out great! I love the spicy kick from the habaneros.
Ali Hussan
[email protected]This pineapple habanero jelly is the perfect balance of sweet and spicy. It went perfectly with my morning toast, and I can't wait to try it on chicken or fish.