My family loves pineapple. I make them for our desserts. It is so easy and simple to make it. It is so delicious and tasty.
Provided by Lisa Johnson
Categories Fruit Desserts
Time 20m
Number Of Ingredients 8
Steps:
- 1. Heat 3 cups oil in a large deep pot over high heat until temperature reaches 365°F. Meanwhile, combine flour, salt and sugar in a large bowl. Mix egg, milk and remaining oil in a small bowl. Slowly add liquid ingredients to dry ingredients, stirring with a fork or whisking until smooth. Pat pineapple rings completely dry. Dip each ring into batter, letting excess drip back into bowl. Lower rings gently into hot oil with a slotted spoon, 2 at a time. Fry until golden brown, about 2 minutes. Drain well on paper towels. Sprinkle with confectioners' sugar.
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Virginia Villegas
[email protected]These fritters are a great way to get your daily dose of fruit. The pineapple is a good source of vitamins and minerals, and the cinnamon sugar coating is a healthier alternative to traditional sugar.
Sarel Barnard
[email protected]I love pineapple, so I knew I had to try these fritters. They did not disappoint! The pineapple flavor was amazing, and the fritters were perfectly cooked. I'll definitely be making these again.
Hafsa Task
[email protected]I'm always looking for new and exciting recipes to try, and these fritters definitely fit the bill. They're unique and delicious, and they're sure to be a hit at your next party or gathering.
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[email protected]I've been making these fritters for years, and they're always a hit with my family and friends. They're so easy to make, and they're always delicious. I love the combination of pineapple and cinnamon sugar.
Naveed Mazhar
[email protected]I've tested this recipe several times, and it always turns out perfectly. The fritters are golden brown and crispy on the outside, and soft and fluffy on the inside. The pineapple flavor really shines through, and the cinnamon sugar coating is the pe
Md Robin Ahm
[email protected]These fritters were absolutely delicious! The pineapple was perfectly ripe and juicy, and the batter was light and fluffy. The cinnamon sugar coating was the perfect finishing touch. I highly recommend this recipe.
Juliana Russom the Mixels lover!
[email protected]I love to experiment with different recipes, and these fritters were no exception. I added a bit of coconut extract to the batter, and it gave them a delicious tropical flavor. I also served them with a mango sauce, which was the perfect complement t
william charles
[email protected]These fritters are a great way to stretch your budget. They're made with inexpensive ingredients, and they're so delicious that you'll feel like you're eating at a fancy restaurant.
Rajib bhowmick Rajib bhowmick
[email protected]This was my first time making fritters, and they turned out great! The recipe was easy to follow, and the fritters were cooked perfectly. I'll definitely be making these again.
Salvador Chee
[email protected]I love trying new recipes, and these fritters were no exception. The combination of pineapple and cinnamon sugar is unique and delicious. I'll definitely be making these again.
Livhu Mukwevho
[email protected]I was pleasantly surprised by how healthy these fritters are. They're made with whole wheat flour and pineapple, which is a good source of vitamins and minerals. I feel good about serving these to my family.
Md Minar
[email protected]These fritters are a lifesaver on busy weeknights. They're quick and easy to make, and my kids love them. I usually double the recipe so I have leftovers for breakfast the next day.
Bhim Chaudhray
[email protected]I made these fritters for a party, and they were a huge success. They're so easy to make ahead of time, and they reheat well. I'll definitely be making these again for my next party.
elias Romero
[email protected]These fritters are so addictive! The pineapple and cinnamon sugar coating is the perfect combination of sweet and tangy. I could easily eat a whole batch of these in one sitting.
Rakan Luqman
[email protected]My family loved these fritters! They're a great way to use up leftover pineapple. The batter is simple to make, and the fritters cook up quickly. We served them with a side of honey, and they were delicious.
Diana Nambi
[email protected]I love pineapple, so I knew I had to try these fritters. They did not disappoint! The pineapple flavor was amazing, and the fritters were perfectly cooked. I'll definitely be making these again.
Durga Rashaili
[email protected]I've made these fritters several times now, and they're always a crowd-pleaser. The batter is light and fluffy, and the pineapple chunks add a delicious burst of sweetness. I like to serve them with a dollop of whipped cream or a scoop of vanilla ice
collen dhanda
[email protected]These pineapple fritters were a hit at my party! They were so easy to make and turned out perfectly golden and crispy. The pineapple flavor really shone through, and the cinnamon sugar coating was the perfect finishing touch.