I like to dress up pork chops with pineapple, peach or apricot preserves. Whenever I do, I always serve mashed sweet potatoes on the side. They make a perfect pair. -Jane McMillan, Dania Beach, Florida
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Sprinkle pork chops with seasoned salt. In a large skillet, heat oil over medium-high heat. Brown pork chops on both sides., In a small bowl, mix preserves, chardonnay and mustard; add to pan. Reduce heat; simmer, covered, 5-7 minutes or until a thermometer inserted in pork reads 145°. Let stand 5 minutes before serving.
Nutrition Facts : Calories 428 calories, Fat 13g fat (4g saturated fat), Cholesterol 82mg cholesterol, Sodium 508mg sodium, Carbohydrate 39g carbohydrate (36g sugars, Fiber 0 fiber), Protein 33g protein.
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Really Sus
[email protected]This recipe was easy to follow and the pork chops turned out great. The sauce was delicious and the pork chops were cooked through but still juicy. I will definitely be making this again.
cesar cortez
[email protected]I'm not a big fan of pineapple, but I actually really liked this recipe. The sauce was tangy and flavorful, and the pork chops were cooked perfectly.
md selim Vai
[email protected]These pork chops were amazing! The pineapple-Dijon sauce was incredible and the pork chops were cooked to perfection. I will definitely be making this again.
Querubin Vinluan
[email protected]I'm not sure what I did wrong, but my pork chops were tough and the sauce was too sweet. I think I might have overcooked the pork chops.
MIFZAL Michael
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. The sauce was tangy and sweet, and the pork chops were cooked through but still juicy.
Puspa Dhungana
[email protected]I made this recipe for my family and they all loved it. The pork chops were juicy and flavorful, and the sauce was delicious. I will definitely be making this again.
Ikpa John
[email protected]This recipe was a disappointment. The pork chops were dry and the sauce was bland.
Jayand Bhai
[email protected]I'm not a big fan of pork chops, but these were really good. The sauce was flavorful and the pork chops were cooked perfectly.
Ramam Zada
[email protected]These pork chops were delicious! The pineapple-Dijon sauce was the perfect combination of sweet and tangy.
Chileshe Francis Muma
[email protected]I followed the recipe exactly and the pork chops were tough and dry. I'm not sure what went wrong.
bill rapheal
[email protected]I made this recipe last night and it was amazing! The pork chops were so tender and the sauce was incredible. I will definitely be making this again.
Ajoy sarker
[email protected]This recipe was easy to follow and the pork chops turned out great. The sauce was delicious and the pork chops were cooked through but still juicy.
Hycent Tim Ndah
[email protected]These pork chops were a hit with my family! The pineapple-Dijon sauce was tangy and flavorful, and the pork chops were cooked perfectly. I will definitely be making this dish again.