PINEAPPLE CREAM PIE

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Pineapple Cream Pie image

Another recipe from my grandfather. Very easy!!!

Provided by Kathy Joppie

Categories     Pies

Time 20m

Number Of Ingredients 6

1 large can, crushed pineapple
1/2 c sugar
2 medium egg yolks
3 Tbsp water
2 Tbsp corn starch
1 baked pie shell

Steps:

  • 1. Cook all ingredients over medium heat until thick. Cool slightly and pour into baked pie crust.
  • 2. Top with meringue or Whipped Cream. Optional: You can add 1/4 cup heavy cream to ingredients and then increase water/cornstarch mixture, cooking until desired thickness is obtained.

Chika Recheal
r_chika@hotmail.com

This pie is a great way to impress your guests.


Monday Edegbo
m.e@gmail.com

I'm going to try this pie with a graham cracker crust.


Syed Mamtaz Shah
s@aol.com

This pie is a great way to use up leftover pineapple.


DeWan Leber
d_leber8@hotmail.fr

I love pineapple cream pie!


Lucy Okorie
lucy_o@hotmail.com

This pie is perfect for summer.


Daniel Storm
d-storm@hotmail.fr

I'm going to make this pie for my next party.


hn klin
klin.hn32@yahoo.com

This pie looks delicious!


Ehdhd Xbxbx
ex40@yahoo.com

I can't wait to try this pie.


SHUBO SHUBO
shubos29@hotmail.com

This pie is a keeper!


IMOH JOHNSON
imoh.j60@hotmail.com

Thank you for sharing this recipe!


Mohammed Edrees
mohammed5@yahoo.com

I will definitely be making this pie again.


shkeel ahmad
sahmad14@hotmail.com

This pie was easy to make and delicious.


Siddhartho Mondal
mondal_siddhartho@aol.com

I highly recommend this pie to anyone who loves pineapple cream pie.


Awsis zahoor Awsis
a_a97@yahoo.com

This pie is perfect for any occasion.


Rai Pradip
rai.pradip@hotmail.com

I love the combination of pineapple and cream cheese in this pie.


Damage Control
damage_c@hotmail.com

This is the best pineapple cream pie I've ever had!


Sakina London
sakina.l62@hotmail.com

I've made this pie several times now, and it always turns out great.


Blox Plays
blox.plays@gmail.com

This pie was a hit at my last party! Everyone loved the creamy filling and the flaky crust.


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