I got this from Marsha Mccall on Face Book. She has some great recipes and ideas. I can not wait to try it!
Provided by Jeanne Zidlicky
Categories Fruit Desserts
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven 350 degrees. melt butter and pour into 9 x 13 inch glass baking dish. in a small bowl mix together the egg,milk,flour,sugar,baking powder, and salt. Pour directly over the butter in the baking dish, but do not stir.
- 2. Add the Pineapple chunks,arranging in a single layer as much as possible. Drop cream cheese pieces over pineapple chunks.
- 3. Place in preheated oven and bake for 45 minutes or until top is golden brown and edges are bubbling. ( crust rises up and around the fruit, but fruit will still pop a little out of top)
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zohaibali bhatti
[email protected]Amazing!
wilbert Dieujuste
[email protected]I'll try it.
Unique Unique
[email protected]Could be better.
Enan Islam248
[email protected]Yum!
Hirut mulugeta Adugna
[email protected]Not bad.
Angela Obieyesi
[email protected]Good recipe!
Veronica Stromile
[email protected]This cobbler is a little too sweet for me. I think I'll try using less sugar next time. The crust was also a little dry. Overall, it's not a bad recipe, but it's not my favorite.
Shadon T.V
[email protected]I've tried this pineapple cream cheese cobbler several times, and it's always a hit! The filling is sweet and tart, and the cream cheese topping is the perfect finishing touch. I like to serve it with a scoop of vanilla ice cream.
Balvina Alvarez
[email protected]This cobbler is a great choice for a summer dessert. The pineapple filling is light and refreshing, and the cream cheese topping adds a rich and creamy flavor. The crust is flaky and buttery, and it holds up well to the filling and topping. I highly
Diya diya
[email protected]The pineapple cream cheese cobbler was okay, but I've had better. It's easy to make and has a nice flavor, but it's not the most exciting dessert. If you're looking for a quick and easy cobbler recipe, this one is worth a try.
Deloris Cooper
[email protected]I was so excited to try this pineapple cream cheese cobbler, but I was disappointed with the results. The crust was dry and crumbly, and the filling was too runny. The cream cheese topping was the only part of the cobbler that I enjoyed. I won't be m
Tea Black
[email protected]The pineapple cream cheese cobbler was a hit at my party! I loved the combination of sweet and tangy flavors. The crust was flaky and the filling was gooey. My friends and family couldn't get enough of it. I highly recommend this recipe!
Abhay Kumar
[email protected]I made the pineapple cream cheese cobbler as a dessert for my family and they loved it! The cobbler crust was nice and crispy, and the filling was sweet and tart. Everyone raved about the cream cheese topping. It was a perfect dessert for a summer ga
baiya selemani
[email protected]This pineapple cream cheese cobbler is a delicious and easy-to-make dessert. The cobbler crust is flaky and buttery, and the pineapple filling is sweet and tangy. The cream cheese topping adds a creamy richness that takes this cobbler over the top. I