These hearty muffins are packed with goodies like pineapple, coconut, raisins and pecans. We enjoy them with coffee on Christmas morning. In fact, my family likes them so much that I now also make them for Thanksgiving breakfast.
Provided by Taste of Home
Time 35m
Yield about 1 dozen.
Number Of Ingredients 13
Steps:
- In a bowl, combine flour, sugar, baking powder, baking soda, cinnamon and salt. In another bowl, beat eggs; add carrots, oil and pineapple. Stir into dry ingredients just until moistened. Fold in coconut, raisins and pecans. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until muffins test done. Cool in pan 10 minutes; remove from pan and cool on wire rack.
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Motshinya Tshilidzi
[email protected]I made these muffins for a brunch party and they were a huge hit.
Kiana Vasquez Garcia
[email protected]These muffins are perfect for a quick breakfast or snack.
Md Joni
[email protected]I love the moist texture and the sweet, tropical flavor of these muffins.
Malek David
[email protected]These muffins are so easy to make and they're always a hit with my family and friends.
Madhav Thakuri
[email protected]I've tried many different pineapple coconut muffin recipes, but this one is by far the best. The muffins are moist and fluffy, and the flavor is amazing.
yahia Alaa
[email protected]These muffins are delicious! I made them for my husband's birthday and he loved them. They're the perfect combination of sweet and savory.
Ziaah Sarraff
[email protected]I made these muffins with my kids and they had a blast. They loved helping me measure the ingredients and mix the batter. The muffins turned out great and we all enjoyed them.
Michael Copeland vegas
[email protected]These muffins are so moist and flavorful! I love the combination of pineapple, coconut, and pecans. They're perfect for a quick breakfast or snack.
Salifuo Yahaya
[email protected]I've made these muffins several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Mhr Zubairi
[email protected]These muffins were absolutely delicious! I made them for a brunch party and they were a huge hit. Everyone loved the moist texture and the sweet, tropical flavor. I will definitely be making these again soon.