PINEAPPLE CHICKEN SALAD LETTUCE WRAPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pineapple Chicken Salad Lettuce Wraps image

Yoplait® Fruitful™ pineapple yogurt is both the fruit and the sauce for this fresh and tasty lettuce wrap.

Provided by Betty Crocker Kitchens

Categories     Lunch

Time 15m

Yield 2

Number Of Ingredients 9

1 container (6 oz) Yoplait® Fruitful™ pineapple yogurt
1/4 teaspoon salt
1/4 teaspoon pepper
1 1/2 cups chopped cooked chicken
1/4 cup shredded carrot
2 tablespoons sliced green onion (2 medium)
2 tablespoons chopped red bell pepper
2 tablespoons chopped celery
6 leaves Bibb lettuce

Steps:

  • In medium bowl, mix yogurt, salt and pepper. Stir in all remaining ingredients except lettuce until combined.
  • Divide chicken mixture evenly among lettuce leaves (about 1/3 cup per leaf). Serve immediately.

Nutrition Facts : Calories 270, Carbohydrate 16 g, Cholesterol 95 mg, Fat 1, Fiber 1 g, Protein 34 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 2 g, TransFat 0 g

Mashiur Rahman
[email protected]

I love this salad! It's so easy to make and it's always a hit at parties.


Tahanun Ahmad Rafi
[email protected]

This salad is so refreshing and delicious. The pineapple and chicken are a perfect combination.


thihny asaad
[email protected]

I've made this salad several times and it's always a hit. It's a great summer dish that's easy to make and always a crowd-pleaser.


Lisa Moore
[email protected]

This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.


Junior Graham
[email protected]

I'm not a big fan of lettuce wraps, so I served this salad over rice instead. It was just as good.


Ndu Gasela
[email protected]

This recipe is a great way to get your kids to eat their vegetables.


Gelu Tamang
[email protected]

I made this salad for a picnic and it was a big hit. Everyone loved the unique flavor combination.


Omar Cihi
[email protected]

This salad is so versatile. You can add or remove ingredients to suit your taste.


Macey Clarke
[email protected]

I'm allergic to nuts, so I substituted sunflower seeds for the almonds. It was just as good.


Muhammad Shoukat
[email protected]

This recipe is a keeper! I'll definitely be making it again.


43 Haker
[email protected]

I had some trouble finding canned pineapple chunks, so I used fresh pineapple instead. It worked out just fine.


Nazia Mujtaba
[email protected]

This salad is a bit bland for my taste. I would add some more seasoning or maybe a different dressing.


Mallam Yumzaa
[email protected]

I love the addition of the water chestnuts and red onion to this salad. They add a nice crunch and flavor.


Hendrik Van der merwe
[email protected]

This salad is a great way to use up leftover chicken. It's also a healthy and refreshing meal that's perfect for summer.


Sohail Naeem
[email protected]

I'm not a big fan of pineapple, but I thought I'd give this recipe a try and I'm so glad I did! The pineapple adds a nice sweetness to the salad and pairs perfectly with the chicken.


Shalonda Johnson
[email protected]

This recipe is so easy to follow and the results are amazing. The chicken is cooked to perfection and the salad is nice and crunchy.


Suzy Parker
[email protected]

I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the fact that it was served in lettuce wraps.


Letishia Tarhuni
[email protected]

This pineapple chicken salad is a delightful summer dish. The flavors of the pineapple, chicken, and crunchy vegetables are a perfect combination. I especially love the addition of the honey-lime dressing, which adds a nice tangy flavor to the salad.