PINEAPPLE CHERRY BREAD WITH GLAZE
I had cherries pineapple and no zucchini so I checked out some recipes and put a couple together and this is the result. No sugar 1 stick of butter. I took the option of putting coconut across the top of one of the loaves to give it that tropical taste. The cardamon...I used powdered is alluring in this recipe and just...
Provided by SK H
Categories Sweet Breads
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. In a bowl with an electric mixer on medium speed, cream together butter and cardamom. Beat in eggs one at time
- 2. In another bowl, sift together and add flour, baking powder, and salt; add to the creamed mixture alternately beginning and ending with the flour mixture.
- 3. Stir in pineapple (undrained), grated lemon peel, chopped maraschino cherries (reserve the liquid), and chopped walnuts. Add water to the reserved cherry juice to make 2 cups. Add to the mixture and divide into two loaf pans.
- 4. Bake at 350 degrees for 55 to 60 minutes. Let cool completely
- 5. Meanwhile, combine powdered sugar and lemon juice. Drizzle over the loaves
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Gailan Gabriel
[email protected]This bread is a great way to use up leftover pineapple and cherries.
Azeem Jutt
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great.
Jasmin Elizalde
[email protected]This bread is a bit time-consuming to make, but it's worth it. It's so delicious!
SEMAKALENG MAGOLENG
[email protected]I've made this bread several times and it always turns out great. It's a family favorite.
Francia Loshi
[email protected]I love the combination of pineapple and cherries in this bread. It's a unique and delicious flavor.
Hezif Khan
[email protected]This bread is perfect for breakfast or brunch. It's also a great gift idea.
mandip dnwr
[email protected]I made this bread for my family and they loved it! It's a great recipe.
Fazal Mohammad
[email protected]I'm not usually a fan of fruit breads, but this one is an exception. It's so moist and flavorful.
Nada Saher
[email protected]This bread is a keeper! I'll be making it again and again.
Ali Mahfouz
[email protected]So good!
Mustafa Amna
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved it.
Malik Waseem khichi
[email protected]This is the best pineapple cherry bread I've ever had! It's so moist and flavorful. I will definitely be making this again.
Justin Hamlett
[email protected]This bread is delicious! The pineapple and cherries add a nice sweetness and tartness. The glaze is also a great addition.
Ioplk yy Yuio
[email protected]I've been looking for a good pineapple cherry bread recipe for a while and this one is perfect! It's so moist and flavorful.
Zeeshan Ahmad
[email protected]This bread is amazing! I've made it twice now and it's always a hit. The glaze is the perfect finishing touch.
namastenepal dhaulagiriguesthouse
[email protected]Just made this today and it turned out great! Very easy to follow recipe and the bread was so moist and flavorful. I used fresh pineapple and cherries from my backyard and it really made a difference. Will definitely be making this again!